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The American Journal of Clinical Nutrition
|
March 13, 2024
Dietary intake of plant- and animal-derived protein and incident cardiovascular diseases: the pan-European EPIC-CVD case-cohort study
Ju-Sheng Zheng, Marinka Steur, Fumiaki Imamura, et al.
Nutrients
|
June 24, 2022
Cruciferous Vegetable Intake and Bulky DNA Damage within Non-Smokers and Former Smokers in the Gen-Air Study (EPIC Cohort)
Marco Peluso, Armelle Munnia, Valentina Russo, et al.
Environmental Research
|
January 21, 2017
Ambient air pollution and primary liver cancer incidence in four European cohorts within the ESCAPE project
Marie Pedersen, Zorana J Andersen, Massimo Stafoggia, et al.
Plos One
|
June 22, 2012
HbA1c measured in stored erythrocytes is positively linearly associated with mortality in individuals with diabetes mellitus
Diewertje Sluik, Heiner Boeing, Jukka Montonen, et al.
Alimentary Pharmacology & Therapeutics
|
January 16, 2025
Inflammatory Potential of the Diet and Risk of Crohn's Disease and Ulcerative Colitis
Antoine Meyer, Simon S M Chan, Mathilde Touvier, et al.
International Journal of Cancer
|
September 22, 2010
Biologic markers of sun exposure and melanoma risk in women: pooled case-control analysis
Catherine M Olsen, Michael S Zens, Adele C Green, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
October 26, 2021
Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases
Isabel Iguacel, Aurora Perez-Cornago, Julie A Schmidt, et al.
Environment International
|
April 1, 2022
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
Thibault Fiolet, Corinne Casagrande, Geneviève Nicolas, et al.
Journal of Epidemiology and Community Health
|
September 23, 2025
Does lifestyle explain the relationship between socioeconomic position and multimorbidity of cancer and cardiometabolic diseases? A mediation analysis applied to the European Prospective Investigation into Cancer and Nutrition
Luca Manfredi, Federica Buscema, Maria Teresa Giraudo, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
July 2, 2022
Determinants of blood acylcarnitine concentrations in healthy individuals of the European Prospective Investigation into Cancer and Nutrition
Roland Wedekind, Joseph A Rothwell, Vivian Viallon, et al.
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of 101
Search research articles
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Showing results (611-620 of 1,002) with videos related to
Sort By:
Page
of 101
The American Journal of Clinical Nutrition
|
March 13, 2024
Dietary intake of plant- and animal-derived protein and incident cardiovascular diseases: the pan-European EPIC-CVD case-cohort study
Ju-Sheng Zheng, Marinka Steur, Fumiaki Imamura, et al.
Nutrients
|
June 24, 2022
Cruciferous Vegetable Intake and Bulky DNA Damage within Non-Smokers and Former Smokers in the Gen-Air Study (EPIC Cohort)
Marco Peluso, Armelle Munnia, Valentina Russo, et al.
Environmental Research
|
January 21, 2017
Ambient air pollution and primary liver cancer incidence in four European cohorts within the ESCAPE project
Marie Pedersen, Zorana J Andersen, Massimo Stafoggia, et al.
Plos One
|
June 22, 2012
HbA1c measured in stored erythrocytes is positively linearly associated with mortality in individuals with diabetes mellitus
Diewertje Sluik, Heiner Boeing, Jukka Montonen, et al.
Alimentary Pharmacology & Therapeutics
|
January 16, 2025
Inflammatory Potential of the Diet and Risk of Crohn's Disease and Ulcerative Colitis
Antoine Meyer, Simon S M Chan, Mathilde Touvier, et al.
International Journal of Cancer
|
September 22, 2010
Biologic markers of sun exposure and melanoma risk in women: pooled case-control analysis
Catherine M Olsen, Michael S Zens, Adele C Green, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
October 26, 2021
Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases
Isabel Iguacel, Aurora Perez-Cornago, Julie A Schmidt, et al.
Environment International
|
April 1, 2022
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
Thibault Fiolet, Corinne Casagrande, Geneviève Nicolas, et al.
Journal of Epidemiology and Community Health
|
September 23, 2025
Does lifestyle explain the relationship between socioeconomic position and multimorbidity of cancer and cardiometabolic diseases? A mediation analysis applied to the European Prospective Investigation into Cancer and Nutrition
Luca Manfredi, Federica Buscema, Maria Teresa Giraudo, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
July 2, 2022
Determinants of blood acylcarnitine concentrations in healthy individuals of the European Prospective Investigation into Cancer and Nutrition
Roland Wedekind, Joseph A Rothwell, Vivian Viallon, et al.
Page
of 101