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Saikat Gantait

Showing results (1-10 of 47) with videos related to

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Journal, Genetic Engineering & Biotechnology|February 9, 2019
<i>In vitro</i> biotechnological advancements in Malabar nut (<i>Adhatoda vasica</i> Nees): Achievements, status and prospectsSaikat Gantait, Jitendriya Panigrahi
Applied Microbiology and Biotechnology|November 23, 2020
Hairy root culture technology: applications, constraints and prospectSaikat Gantait, Eashan Mukherjee
Journal, Genetic Engineering & Biotechnology|January 8, 2021
Induced autopolyploidy-a promising approach for enhanced biosynthesis of plant secondary metabolites: an insightSaikat Gantait, Eashan Mukherjee
Journal, Genetic Engineering & Biotechnology|November 15, 2021
Picloram-induced enhanced callus-mediated regeneration, acclimatization, and genetic clonality assessment of gerberaSaikat Gantait, Manisha Mahanta
Applied Microbiology and Biotechnology|October 14, 2022
Advancements and prospectives of sugar beet (Beta vulgaris L.) biotechnologyTsama Subrahmanyeswari, Saikat Gantait
3 Biotech|July 8, 2017
Neoteric trends in tissue culture-mediated biotechnology of Indian ipecac [Tylophora indica (Burm. f.) Merrill]Saikat Gantait, Suprabuddha Kundu
Journal, Genetic Engineering & Biotechnology|February 9, 2019
Transgenic approaches for genetic improvement in groundnut (<i>Arachis hypogaea</i> L.) against major biotic and abiotic stress factorsSaikat Gantait, Suvendu Mondal
Applied Microbiology and Biotechnology|May 26, 2022
Biotechnology of banana (Musa spp.): multi-dimensional progress and prospect of in vitro-mediated systemTsama Subrahmanyeswari, Saikat Gantait
Applied Microbiology and Biotechnology|August 24, 2021
Tissue culture-based genetic improvement of fava bean (Vicia faba L.): analysis on previous achievements and future perspectivesSaikat Gantait, Epsita Mukherjee
Food Chemistry|February 7, 2019
Extension of postharvest shelf-life in green bell pepper (Capsicum annuum L.) using exogenous application of polyamines (spermidine and putrescine)Niyati Patel, Saikat Gantait, Jitendriya Panigrahi
Pageof 5

Showing results (1-10 of 47) with videos related to

Sort By:
Pageof 5
Journal, Genetic Engineering & Biotechnology|February 9, 2019
<i>In vitro</i> biotechnological advancements in Malabar nut (<i>Adhatoda vasica</i> Nees): Achievements, status and prospectsSaikat Gantait, Jitendriya Panigrahi
Applied Microbiology and Biotechnology|November 23, 2020
Hairy root culture technology: applications, constraints and prospectSaikat Gantait, Eashan Mukherjee
Journal, Genetic Engineering & Biotechnology|January 8, 2021
Induced autopolyploidy-a promising approach for enhanced biosynthesis of plant secondary metabolites: an insightSaikat Gantait, Eashan Mukherjee
Journal, Genetic Engineering & Biotechnology|November 15, 2021
Picloram-induced enhanced callus-mediated regeneration, acclimatization, and genetic clonality assessment of gerberaSaikat Gantait, Manisha Mahanta
Applied Microbiology and Biotechnology|October 14, 2022
Advancements and prospectives of sugar beet (Beta vulgaris L.) biotechnologyTsama Subrahmanyeswari, Saikat Gantait
3 Biotech|July 8, 2017
Neoteric trends in tissue culture-mediated biotechnology of Indian ipecac [Tylophora indica (Burm. f.) Merrill]Saikat Gantait, Suprabuddha Kundu
Journal, Genetic Engineering & Biotechnology|February 9, 2019
Transgenic approaches for genetic improvement in groundnut (<i>Arachis hypogaea</i> L.) against major biotic and abiotic stress factorsSaikat Gantait, Suvendu Mondal
Applied Microbiology and Biotechnology|May 26, 2022
Biotechnology of banana (Musa spp.): multi-dimensional progress and prospect of in vitro-mediated systemTsama Subrahmanyeswari, Saikat Gantait
Applied Microbiology and Biotechnology|August 24, 2021
Tissue culture-based genetic improvement of fava bean (Vicia faba L.): analysis on previous achievements and future perspectivesSaikat Gantait, Epsita Mukherjee
Food Chemistry|February 7, 2019
Extension of postharvest shelf-life in green bell pepper (Capsicum annuum L.) using exogenous application of polyamines (spermidine and putrescine)Niyati Patel, Saikat Gantait, Jitendriya Panigrahi
Pageof 5