Showing results (51-60 of 57) with videos related to

Sort By:
Pageof 6
You have reached the last page of results.This site can display upto 57 results.
RSC Advances|May 6, 2022
Magnetic mesoporous bioactive glass for synergetic use in bone regeneration, hyperthermia treatment, and controlled drug deliveryMuhammad Saif Ur Rahman, Muhammad Asif Tahir, Saima Noreen, et al.
RSC Advances|May 9, 2022
Correction: Magnetic mesoporous bioactive glass for synergetic use in bone regeneration, hyperthermia treatment, and controlled drug deliveryMuhammad Saif Ur Rahman, Muhammad Asif Tahir, Saima Noreen, et al.
GMS Hygiene and Infection Control|June 1, 2023
Assessment of risk factors and preventive measure compliance against COVID-19 among healthcare workers at tertiary care hospital: a retrospective studyArifa Khatoon, Reema Aslam, Shabnam Bilal, et al.
Food Chemistry|June 5, 2023
Synergistic effect of microwave heating and thermosonication on the physicochemical and nutritional quality of muskmelon and sugarcane juice blendPinky Fatima, Muhammad Nadeem, Ashiq Hussain, et al.
International Journal of Food Science|August 12, 2022
In Vitro Role of Pumpkin Parts as Pharma-Foods: Antihyperglycemic and Antihyperlipidemic Activities of Pumpkin Peel, Flesh, and Seed Powders, in Alloxan-Induced Diabetic RatsAshiq Hussain, Tusneem Kausar, Muhammad Abdullah Jamil, et al.
Polymers|July 9, 2022
Fabrication of Novel Agrowaste (Banana and Potato Peels)-Based Biochar/TiO2 Nanocomposite for Adsorption of Cr(VI), Statistical Optimization via RSM ApproachAamna Ashfaq, Raziya Nadeem, Hongyu Gong, et al.
Applied Food Research|April 15, 2024
Utilization of pumpkin, pumpkin powders, extracts, isolates, purified bioactives and pumpkin based functional food products: A key strategy to improve health in current post COVID 19 period: An updated reviewAshiq Hussain, Tusneem Kausar, Sawera Sehar, et al.
Pageof 6