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Foodborne Pathogens and Disease|November 2, 2022
Development of a Novel Real-Time Polymerase Chain Reaction Assay to Detect <i>Escherichia albertii</i> in Chicken MeatSakura Arai, Tadasuke Ooka, Mizuha Shibata, et al.International Journal of Systematic and Evolutionary Microbiology|August 26, 2017
Defining the taxonomic status of Streptococcus suis serotype 33: the proposal for Streptococcus ruminantium sp. novMari Tohya, Sakura Arai, Junko Tomida, et al.Scientific Reports|June 23, 2022
Survival of SARS-CoV-2 and bovine coronavirus on common surfaces of living environmentsMaiko Watanabe, Takahiro Ohnishi, Sakura Arai, et al.Analytical Chemistry|March 3, 2022
Matrix-Assisted Laser Desorption and Ionization Time-of-Flight Mass Spectrometry Analysis for the Direct Detection of SARS-CoV-2 in Nasopharyngeal SwabsTomoya Yoshinari, Katsuhiko Hayashi, Shouhei Hirose, et al.Pageof 3