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Sakura Sato

Showing results (31-40 of 182) with videos related to

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Allergology International : Official Journal of the Japanese Society of Allergology|August 21, 2016
Recent advances in component resolved diagnosis in food allergyMagnus P Borres, Nobuyuki Maruyama, Sakura Sato, et al.
Allergy, Asthma & Immunology Research|April 6, 2023
Oral Immunotherapy in Food Allergy: Where Are We Now?Pınar Gökmirza Özdemir, Sakura Sato, Noriyuki Yanagida, et al.
Allergology International : Official Journal of the Japanese Society of Allergology|August 31, 2024
Current perspective on allergen immunotherapy for food allergiesSakura Sato, Ken-Ichi Nagakura, Noriyuki Yanagida, et al.
Clinical Reviews in Allergy & Immunology|October 14, 2025
Recent Advances in Oral Immunotherapy for Food AllergiesSakura Sato, Ken-Ichi Nagakura, Noriyuki Yanagida, et al.
Current Opinion in Allergy and Clinical Immunology|September 17, 2019
Oral and sublingual immunotherapy for food allergyAnna Nowak-Wegrzyn, Sakura Sato, Alessandro Fiocchi, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|July 24, 2022
Cross-reactivity of each fraction among cereals in children with wheat allergyMari Takei, Akemi Saito, Noriyuki Yanagida, et al.
International Archives of Allergy and Immunology|April 6, 2017
Risk Factors for Severe Reactions during Double-Blind Placebo-Controlled Food ChallengesNoriyuki Yanagida, Sakura Sato, Tomoyuki Asaumi, et al.
International Archives of Allergy and Immunology|September 13, 2021
Natural History of Allergy to Hen's Egg: A Prospective Study in Children Aged 6 to 12 YearsHiroaki Taniguchi, Kiyotake Ogura, Sakura Sato, et al.
Current Opinion in Allergy and Clinical Immunology|April 23, 2015
A review of biomarkers for predicting clinical reactivity to foods with a focus on specific immunoglobulin E antibodiesSakura Sato, Noriyuki Yanagida, Kiyotaka Ohtani, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 26, 2022
Clinical cross-reactivity of wheat and barley in children with wheat allergyNoriyuki Yanagida, Mari Takei, Akemi Saito, et al.
Pageof 19

Showing results (31-40 of 182) with videos related to

Sort By:
Pageof 19
Allergology International : Official Journal of the Japanese Society of Allergology|August 21, 2016
Recent advances in component resolved diagnosis in food allergyMagnus P Borres, Nobuyuki Maruyama, Sakura Sato, et al.
Allergy, Asthma & Immunology Research|April 6, 2023
Oral Immunotherapy in Food Allergy: Where Are We Now?Pınar Gökmirza Özdemir, Sakura Sato, Noriyuki Yanagida, et al.
Allergology International : Official Journal of the Japanese Society of Allergology|August 31, 2024
Current perspective on allergen immunotherapy for food allergiesSakura Sato, Ken-Ichi Nagakura, Noriyuki Yanagida, et al.
Clinical Reviews in Allergy & Immunology|October 14, 2025
Recent Advances in Oral Immunotherapy for Food AllergiesSakura Sato, Ken-Ichi Nagakura, Noriyuki Yanagida, et al.
Current Opinion in Allergy and Clinical Immunology|September 17, 2019
Oral and sublingual immunotherapy for food allergyAnna Nowak-Wegrzyn, Sakura Sato, Alessandro Fiocchi, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|July 24, 2022
Cross-reactivity of each fraction among cereals in children with wheat allergyMari Takei, Akemi Saito, Noriyuki Yanagida, et al.
International Archives of Allergy and Immunology|April 6, 2017
Risk Factors for Severe Reactions during Double-Blind Placebo-Controlled Food ChallengesNoriyuki Yanagida, Sakura Sato, Tomoyuki Asaumi, et al.
International Archives of Allergy and Immunology|September 13, 2021
Natural History of Allergy to Hen's Egg: A Prospective Study in Children Aged 6 to 12 YearsHiroaki Taniguchi, Kiyotake Ogura, Sakura Sato, et al.
Current Opinion in Allergy and Clinical Immunology|April 23, 2015
A review of biomarkers for predicting clinical reactivity to foods with a focus on specific immunoglobulin E antibodiesSakura Sato, Noriyuki Yanagida, Kiyotaka Ohtani, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 26, 2022
Clinical cross-reactivity of wheat and barley in children with wheat allergyNoriyuki Yanagida, Mari Takei, Akemi Saito, et al.
Pageof 19