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Salvatore Carbone

Showing results (1-10 of 134) with videos related to

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Current Opinion in Clinical Nutrition and Metabolic Care|February 15, 2021
Coronavirus disease 2019 pandemic and alterations of body compositionEdda Cava, Salvatore Carbone
Diabetes/Metabolism Research and Reviews|February 13, 2024
Chrononutrition in cardiometabolic diseases: Current evidence and future perspectivesSalvatore Carbone, Paolo Pozzilli
Nutrition & Diabetes|March 18, 2018
The antioxidant potential of the Mediterranean diet in patients at high cardiovascular risk: an in-depth review of the PREDIMEDHayley E Billingsley, Salvatore Carbone
Cardiovascular Diabetology|May 30, 2019
The CANVAS Program: implications of canagliflozin on reducing cardiovascular risk in patients with type 2 diabetes mellitusSalvatore Carbone, Dave L Dixon
Minerva Cardiology and Angiology|June 13, 2023
Energy restriction or improvements in diet quality: identifying the best pathway for a longer and healthier lifeSyed I Ahmed, Salvatore Carbone
Mayo Clinic Proceedings|January 23, 2017
Obesity and Heart Failure: Focus on the Obesity ParadoxSalvatore Carbone, Carl J Lavie, Ross Arena
Progress in Cardiovascular Diseases|January 24, 2023
Recognizing risk factors associated with poor outcomes among patients with COVID-19Paula Rodriguez-Miguelez, Allison Heefner, Salvatore Carbone
Progress in Cardiovascular Diseases|February 5, 2022
Resistance exercise for cardiac rehabilitationDanielle L Kirkman, Duck-Chul Lee, Salvatore Carbone
Nutrients|October 3, 2018
Dietary Fats and Chronic Noncommunicable DiseasesHayley E Billingsley, Salvatore Carbone, Carl J Lavie
Progress in Cardiovascular Diseases|August 18, 2020
The role of diet and nutrition in heart failure: A state-of-the-art narrative reviewHayley E Billingsley, Scott L Hummel, Salvatore Carbone
Pageof 14

Showing results (1-10 of 134) with videos related to

Sort By:
Pageof 14
Current Opinion in Clinical Nutrition and Metabolic Care|February 15, 2021
Coronavirus disease 2019 pandemic and alterations of body compositionEdda Cava, Salvatore Carbone
Diabetes/Metabolism Research and Reviews|February 13, 2024
Chrononutrition in cardiometabolic diseases: Current evidence and future perspectivesSalvatore Carbone, Paolo Pozzilli
Nutrition & Diabetes|March 18, 2018
The antioxidant potential of the Mediterranean diet in patients at high cardiovascular risk: an in-depth review of the PREDIMEDHayley E Billingsley, Salvatore Carbone
Cardiovascular Diabetology|May 30, 2019
The CANVAS Program: implications of canagliflozin on reducing cardiovascular risk in patients with type 2 diabetes mellitusSalvatore Carbone, Dave L Dixon
Minerva Cardiology and Angiology|June 13, 2023
Energy restriction or improvements in diet quality: identifying the best pathway for a longer and healthier lifeSyed I Ahmed, Salvatore Carbone
Mayo Clinic Proceedings|January 23, 2017
Obesity and Heart Failure: Focus on the Obesity ParadoxSalvatore Carbone, Carl J Lavie, Ross Arena
Progress in Cardiovascular Diseases|January 24, 2023
Recognizing risk factors associated with poor outcomes among patients with COVID-19Paula Rodriguez-Miguelez, Allison Heefner, Salvatore Carbone
Progress in Cardiovascular Diseases|February 5, 2022
Resistance exercise for cardiac rehabilitationDanielle L Kirkman, Duck-Chul Lee, Salvatore Carbone
Nutrients|October 3, 2018
Dietary Fats and Chronic Noncommunicable DiseasesHayley E Billingsley, Salvatore Carbone, Carl J Lavie
Progress in Cardiovascular Diseases|August 18, 2020
The role of diet and nutrition in heart failure: A state-of-the-art narrative reviewHayley E Billingsley, Scott L Hummel, Salvatore Carbone
Pageof 14