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BMJ Paediatrics Open|May 22, 2026
Enhancing parental health knowledge through digital knowledge mobilisation tools: a randomised controlled trial and qualitative studySarah A Elliott, Samantha Cyrkot, Shannon D Scott, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|May 3, 2022
Food Environment and Youth Intake May Influence Uptake of Gluten-Free Food Guide Recommendations in Celiac DiseaseSamantha Cyrkot, Dominica Gidrewicz, Sven Anders, et al.
International Journal of Food Sciences and Nutrition|March 5, 2020
Folate content of gluten-free food purchases and dietary intake are low in children with coeliac diseaseSamantha Cyrkot, Sven Anders, Chelsea Kamprath, et al.
The British Journal of Nutrition|March 22, 2021
Nutritional considerations of a paediatric gluten-free food guide for coeliac diseaseDiana R Mager, Samantha Cyrkot, Christine Lirette, et al.
International Journal of Food Sciences and Nutrition|February 5, 2021
FODMAP intake in children with coeliac disease influences diet quality and health-related quality of life and has no impact on gastrointestinal symptomsSamantha Cyrkot, Margaret Marcon, Herbert Brill, et al.
The British Journal of Nutrition|July 23, 2021
Evaluation of a paediatric gluten-free food guide by children and youth with coeliac disease, their parents and health care professionalsDiana R Mager, Samantha Cyrkot, Christine Lirette, et al.
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