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The Analyst
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February 14, 2020
Two-dimensional infrared spectroscopy: an emerging analytical tool?
Robby Fritzsch, Samantha Hume, Lucy Minnes, et al.
Analytical Chemistry
|
January 28, 2020
2D-Infrared Spectroscopy of Proteins in Water: Using the Solvent Thermal Response as an Internal Standard
Samantha Hume, Gregory M Greetham, Paul M Donaldson, et al.
Chemical Science
|
July 26, 2019
Measuring proteins in H<sub>2</sub>O with 2D-IR spectroscopy
Samantha Hume, Gordon Hithell, Gregory M Greetham, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 3) with videos related to
Sort By:
Page
of 1
The Analyst
|
February 14, 2020
Two-dimensional infrared spectroscopy: an emerging analytical tool?
Robby Fritzsch, Samantha Hume, Lucy Minnes, et al.
Analytical Chemistry
|
January 28, 2020
2D-Infrared Spectroscopy of Proteins in Water: Using the Solvent Thermal Response as an Internal Standard
Samantha Hume, Gregory M Greetham, Paul M Donaldson, et al.
Chemical Science
|
July 26, 2019
Measuring proteins in H<sub>2</sub>O with 2D-IR spectroscopy
Samantha Hume, Gordon Hithell, Gregory M Greetham, et al.
Page
of 1