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Foods (Basel, Switzerland)|October 16, 2024
Quality Variation of Pork Bellies by Cutting Manner and Quality GradePil-Nam Seong, Jeong-Ah Lee, Dong-Heon Song, et al.
Journal of Animal Science and Technology|August 18, 2020
Quality characteristics of semi-dried restructured jerky: combined effects of duck skin gelatin and carrageenanSe-Myung Kim, Tae-Kyung Kim, Su-Kyung Ku, et al.
Meat Science|June 27, 2015
The use of atmospheric pressure plasma-treated water as a source of nitrite for emulsion-type sausageSamooel Jung, Hyun Joo Kim, Sanghoo Park, et al.
Asian-Australasian Journal of Animal Sciences|January 31, 2018
Identification of quantitative trait loci for the fatty acid composition in Korean native chickenShil Jin, Hee Bok Park, Dongwon Seo, et al.
Food Science of Animal Resources|March 18, 2026
Prediction of pork belly cooking loss by hyperspectral imaging analysis of semispinalis capitis muscleSeul-Ki-Chan Jeong, Seonmin Lee, Hayeon Jeon, et al.
Journal of Animal Science and Technology|April 25, 2025
Exploring the in vitro protein digestive behaviors of pork sausage models based on NaCl level-dependent gel propertiesSoeun Kim, Kyung Jo, Seul-Ki-Chan Jeong, et al.
Asian-Australasian Journal of Animal Sciences|July 23, 2014
Differential Proteome Analysis of Breast and Thigh Muscles between Korean Native Chickens and Commercial BroilersXian De Liu, Dinesh D Jayasena, Yeonkuk Jung, et al.
Food Science of Animal Resources|July 6, 2026
Changes in the Properties of Frozen Meat with Freezing and Storage Conditions and Non-Destructive Analyses for Monitoring Meat QualitySeul-Ki-Chan Jeong, Kyung Jo, Seonmin Lee, et al.
Food Science of Animal Resources|July 14, 2025
Changes in the Properties of Frozen Meat with Freezing and Storage Conditions and Non-Destructive Analyses for Monitoring Meat QualitySeul-Ki-Chan Jeong, Kyung Jo, Seonmin Lee, et al.
Poultry Science|November 16, 2013
Carnosine, anserine, creatine, and inosine 5'-monophosphate contents in breast and thigh meats from 5 lines of Korean native chickenSamooel Jung, Young Sik Bae, Hyun Joo Kim, et al.
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