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Food Microbiology
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January 10, 2019
The use of next generation sequencing for improving food safety: Translation into practice
Balamurugan Jagadeesan, Peter Gerner-Smidt, Marc W Allard, et al.
Microorganisms
|
August 27, 2021
Fecal Supernatant from Adult with Autism Spectrum Disorder Alters Digestive Functions, Intestinal Epithelial Barrier, and Enteric Nervous System
Jacques Gonzales, Justine Marchix, Laetitia Aymeric, et al.
ISME Communications
|
September 22, 2023
Predicting global distributions of eukaryotic plankton communities from satellite data
Hiroto Kaneko, Hisashi Endo, Nicolas Henry, et al.
Iscience
|
January 25, 2021
Eukaryotic virus composition can predict the efficiency of carbon export in the global ocean
Hiroto Kaneko, Romain Blanc-Mathieu, Hisashi Endo, et al.
Nature Microbiology
|
November 16, 2021
Compendium of 530 metagenome-assembled bacterial and archaeal genomes from the polar Arctic Ocean
Marta Royo-Llonch, Pablo Sánchez, Clara Ruiz-González, et al.
Molecular Ecology
|
May 20, 2022
Seasonal dynamics of marine protist communities in tidally mixed coastal waters
Mariarita Caracciolo, Fabienne Rigaut-Jalabert, Sarah Romac, et al.
Science Advances
|
August 28, 2021
Environmental vulnerability of the global ocean epipelagic plankton community interactome
Samuel Chaffron, Erwan Delage, Marko Budinich, et al.
Science (New York, N.Y.)
|
June 9, 2022
Diversity and ecological footprint of Global Ocean RNA viruses
Guillermo Dominguez-Huerta, Ahmed A Zayed, James M Wainaina, et al.
Science (New York, N.Y.)
|
April 30, 2016
Population-level analysis of gut microbiome variation
Gwen Falony, Marie Joossens, Sara Vieira-Silva, et al.
Science (New York, N.Y.)
|
May 23, 2015
Ocean plankton. Patterns and ecological drivers of ocean viral communities
Jennifer R Brum, J Cesar Ignacio-Espinoza, Simon Roux, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 56) with videos related to
Sort By:
Page
of 6
Food Microbiology
|
January 10, 2019
The use of next generation sequencing for improving food safety: Translation into practice
Balamurugan Jagadeesan, Peter Gerner-Smidt, Marc W Allard, et al.
Microorganisms
|
August 27, 2021
Fecal Supernatant from Adult with Autism Spectrum Disorder Alters Digestive Functions, Intestinal Epithelial Barrier, and Enteric Nervous System
Jacques Gonzales, Justine Marchix, Laetitia Aymeric, et al.
ISME Communications
|
September 22, 2023
Predicting global distributions of eukaryotic plankton communities from satellite data
Hiroto Kaneko, Hisashi Endo, Nicolas Henry, et al.
Iscience
|
January 25, 2021
Eukaryotic virus composition can predict the efficiency of carbon export in the global ocean
Hiroto Kaneko, Romain Blanc-Mathieu, Hisashi Endo, et al.
Nature Microbiology
|
November 16, 2021
Compendium of 530 metagenome-assembled bacterial and archaeal genomes from the polar Arctic Ocean
Marta Royo-Llonch, Pablo Sánchez, Clara Ruiz-González, et al.
Molecular Ecology
|
May 20, 2022
Seasonal dynamics of marine protist communities in tidally mixed coastal waters
Mariarita Caracciolo, Fabienne Rigaut-Jalabert, Sarah Romac, et al.
Science Advances
|
August 28, 2021
Environmental vulnerability of the global ocean epipelagic plankton community interactome
Samuel Chaffron, Erwan Delage, Marko Budinich, et al.
Science (New York, N.Y.)
|
June 9, 2022
Diversity and ecological footprint of Global Ocean RNA viruses
Guillermo Dominguez-Huerta, Ahmed A Zayed, James M Wainaina, et al.
Science (New York, N.Y.)
|
April 30, 2016
Population-level analysis of gut microbiome variation
Gwen Falony, Marie Joossens, Sara Vieira-Silva, et al.
Science (New York, N.Y.)
|
May 23, 2015
Ocean plankton. Patterns and ecological drivers of ocean viral communities
Jennifer R Brum, J Cesar Ignacio-Espinoza, Simon Roux, et al.
Page
of 6