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Journal of Dairy Science|May 19, 2020
Phage-based forensic tool for spatial visualization of bacterial contaminants in cheeseSarah Kozak, Samuel D AlcaineJournal of Dairy Science|March 9, 2021
Evaluation of lactose oxidase as enzymatic antifungal control for Penicillium spoilage in yogurtGhadeer Makki, Samuel D AlcaineJournal of Dairy Science|July 22, 2019
Short communication: Screening inhibition of dairy-relevant pathogens and spoilage microorganisms by lactose oxidaseSofía Lara-Aguilar, Samuel D AlcaineJournal of Dairy Science|January 8, 2019
Lactose oxidase: A novel activator of the lactoperoxidase system in milk for improved shelf lifeSofía Lara-Aguilar, Samuel D AlcaineJournal of Food Protection|March 29, 2007
Antimicrobial resistance in nontyphoidal SalmonellaSamuel D Alcaine, Lorin D Warnick, Martin WiedmannJDS Communications|October 21, 2024
Hot topic: Avian influenza subtype H5N1 in US dairy-A preliminary dairy foods perspectiveNicole H Martin, Aljosa Trmcic, Samuel D AlcaineBioengineered|June 2, 2016
Engineering bacteriophage for a pragmatic low-resource setting bacterial diagnostic platformJoey N Talbert, Samuel D Alcaine, Sam R NugenThe Analyst|April 11, 2014
A hybrid paper and microfluidic chip with electrowetting valves and colorimetric detectionFei He, Jeff Grimes, Samuel D Alcaine, et al.Journal of Dairy Science|December 28, 2020
Lactose oxidase: Enzymatic control of Pseudomonas to delay age gelation in UHT milkViviana K Rivera Flores, Timothy A DeMarsh, Samuel D AlcaineMicrobiology Spectrum|October 15, 2024
Assessment of resistance to colicinogenic synthetic phage antimicrobial systemMeghan McGillin, Jeffrey I Tokman, Ella Hsu, et al.Pageof 3