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Food & Function|August 16, 2017
Plasma metabolite abundances are associated with urinary enterolactone excretion in healthy participants on controlled dietsFayth L Miles, Sandi L Navarro, Yvonne Schwarz, et al.
Metabolism: Clinical and Experimental|February 20, 2018
Circulating bile acids in healthy adults respond differently to a dietary pattern characterized by whole grains, legumes and fruits and vegetables compared to a diet high in refined grains and added sugars: A randomized, controlled, crossover feeding studyBigina N R Ginos, Sandi L Navarro, Yvonne Schwarz, et al.
Clinical Pharmacology and Therapeutics|November 12, 2022
Prediction of Busulfan Clearance by Predose Plasma Metabolomic ProfilingJeannine S McCune, Sandi L Navarro, K Scott Baker, et al.
American Journal of Epidemiology|December 2, 2025
Calibrated Dietary Patterns and Cancer Risk in the Women's Health Initiative CohortsXiaochen Zhang, Sowmya Vasan, Cheng Zheng, et al.
Nutrients|June 25, 2020
Effect of a Flaxseed Lignan Intervention on Circulating Bile Acids in a Placebo-Controlled Randomized, Crossover TrialSandi L Navarro, Lisa Levy, Keith R Curtis, et al.
The Journal of Nutrition|March 15, 2022
Biomarker-Calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal WomenCheng Zheng, Mary Pettinger, G A Nagana Gowda, et al.
The Journal of Nutrition|December 29, 2025
Pesco-vegetarian food components promote colonocyte ferroptosis in preclinical mouse models and a randomized crossover trial in healthy human adultsYang-Yi Fan, Michael L Salinas, Destiny A Mullens, et al.
The American Journal of Clinical Nutrition|January 16, 2026
Biomarkers for dietary fatty acid densities among postmenopausal U.S. females derived using a habitual-diet human feeding studyRoss L Prentice, Lesley F Tinker, Marian L Neuhouser, et al.
The American Journal of Clinical Nutrition|June 9, 2019
Colonic mucosal and exfoliome transcriptomic profiling and fecal microbiome response to a flaxseed lignan extract intervention in humansJohanna W Lampe, Eunji Kim, Lisa Levy, et al.
The American Journal of Clinical Nutrition|March 15, 2025
Energy intake is associated with dietary macronutrient densities: inversely with protein and monounsaturated fat and positively with polyunsaturated fat and carbohydrate among postmenopausal femalesRoss L Prentice, Aaron K Aragaki, Cheng Zheng, et al.
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