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American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|March 26, 2026
Hyperphagia and hepatic lipid storage in ducks: an exploratory experimental modelLaura-Lou Zwick, Chaïma Hakkach, Sandra Biasutti, et al.Systematic and Applied Microbiology|May 31, 2011
Isolation and characterization of Thermanaerothrix daxensis gen. nov., sp. nov., a thermophilic anaerobic bacterium pertaining to the phylum "Chloroflexi", isolated from a deep hot aquifer in the Aquitaine BasinPatrick Grégoire, Marie-Laure Fardeau, Manon Joseph, et al.FEMS Microbiology Letters|June 8, 2024
Rapid adaptation of the rainbow trout intestinal microbiota to the use of a high-starch 100% plant-based dietRaphaël Defaix, Jep Lokesh, Jessica Calo, et al.American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|October 31, 2022
Fasting/refeeding: an experimental model to study the impact of early thermal manipulation on hepatic metabolism in mule ducksCharlotte Andrieux, Michaël Marchand, Laurence Larroquet, et al.Poultry Science|May 25, 2026
Postprandial dynamics of sensory receptor and neural mechanisms underlying feeding regulation in mule ducksMarie Lasserre, Yan Fericelli, Cécile Heraud, et al.Frontiers in Physiology|December 20, 2021
Impacts of Embryonic Thermal Programming on the Expression of Genes Involved in Foie gras Production in Mule DucksWilliam Massimino, Charlotte Andrieux, Sandra Biasutti, et al.Journal of Animal Science and Biotechnology|January 21, 2024
Exploring the effects of dietary inulin in rainbow trout fed a high-starch, 100% plant-based dietRaphaël Defaix, Jep Lokesh, Laura Frohn, et al.Pageof 1