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Sang Eun Jeong

Showing results (1-10 of 46) with videos related to

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International Journal of Systematic and Evolutionary Microbiology|January 10, 2016
<i>Lysobacter aestuarii</i> sp. nov., isolated from estuary sedimentSang Eun Jeong, Hyo Jung Lee, Che Ok Jeon
International Journal of Systematic and Evolutionary Microbiology|August 22, 2019
<i>Hwanghaeella grinnelliae</i> gen. nov., sp. nov., isolated from a marine red algaJungeun Kim, Sang Eun Jeong, Shehzad Abid Khan, et al.
International Journal of Systematic and Evolutionary Microbiology|May 26, 2016
Zeaxanthinibacter aestuarii sp. nov., isolated from estuary sediment and emended description of the genus Zeaxanthinibacter Asker et al. 2007Yunhee Lee, Hye Im Jeong, Sang Eun Jeong, et al.
International Journal of Systematic and Evolutionary Microbiology|June 9, 2016
Pandoraea terrae sp. nov., isolated from forest soil, and emended description of the genus Pandoraea Coenye et al. 2000Sang Eun Jeong, Hyo Jung Lee, Baolei Jia, et al.
International Journal of Systematic and Evolutionary Microbiology|September 9, 2017
Parasphingopyxis algicola sp. nov., isolated from a marine red alga Asparagopsis taxiformis and emended description of the genus Parasphingopyxis Uchida et al. 2012Sang Eun Jeong, Kyung Hyun Kim, Kyunghwa Baek, et al.
International Journal of Systematic and Evolutionary Microbiology|December 1, 2016
Roseitalea porphyridii gen. nov., sp. nov., isolated from a red alga, and reclassification of Hoeflea suaedae Chung et al. 2013 as Pseudohoeflea suaedae gen. nov., comb. novJong Woo Hyeon, Sang Eun Jeong, Kyunghwa Baek, et al.
Food Microbiology|November 10, 2019
The effect of salt concentrations on the fermentation of doenjang, a traditional Korean fermented soybean pasteByung Hee Chun, Kyung Hyun Kim, Sang Eun Jeong, et al.
Frontiers in Microbiology|November 15, 2018
Construction and Evaluation of a Korean Native Microbial Consortium for the Bioremediation of Diesel Fuel-Contaminated Soil in KoreaYunho Lee, Sang Eun Jeong, Moonsuk Hur, et al.
Food Microbiology|October 10, 2018
Genomic and metabolic features of the Bacillus amyloliquefaciens group- B. amyloliquefaciens, B. velezensis, and B. siamensis- revealed by pan-genome analysisByung Hee Chun, Kyung Hyun Kim, Sang Eun Jeong, et al.
International Journal of Systematic and Evolutionary Microbiology|November 5, 2019
<i>Maribacter algicola</i> sp. nov., isolated from a marine red alga, <i>Porphyridium marinum</i>, and transfer of <i>Maripseudobacter aurantiacus</i> Chen <i>et al</i>. 2017 to the genus <i>Maribacter</i> as <i>Maribacter aurantiacus</i> comb. novShehzad Abid Khan, Sang Eun Jeong, Ju Hye Baek, et al.
Pageof 5

Showing results (1-10 of 46) with videos related to

Sort By:
Pageof 5
International Journal of Systematic and Evolutionary Microbiology|January 10, 2016
<i>Lysobacter aestuarii</i> sp. nov., isolated from estuary sedimentSang Eun Jeong, Hyo Jung Lee, Che Ok Jeon
International Journal of Systematic and Evolutionary Microbiology|August 22, 2019
<i>Hwanghaeella grinnelliae</i> gen. nov., sp. nov., isolated from a marine red algaJungeun Kim, Sang Eun Jeong, Shehzad Abid Khan, et al.
International Journal of Systematic and Evolutionary Microbiology|May 26, 2016
Zeaxanthinibacter aestuarii sp. nov., isolated from estuary sediment and emended description of the genus Zeaxanthinibacter Asker et al. 2007Yunhee Lee, Hye Im Jeong, Sang Eun Jeong, et al.
International Journal of Systematic and Evolutionary Microbiology|June 9, 2016
Pandoraea terrae sp. nov., isolated from forest soil, and emended description of the genus Pandoraea Coenye et al. 2000Sang Eun Jeong, Hyo Jung Lee, Baolei Jia, et al.
International Journal of Systematic and Evolutionary Microbiology|September 9, 2017
Parasphingopyxis algicola sp. nov., isolated from a marine red alga Asparagopsis taxiformis and emended description of the genus Parasphingopyxis Uchida et al. 2012Sang Eun Jeong, Kyung Hyun Kim, Kyunghwa Baek, et al.
International Journal of Systematic and Evolutionary Microbiology|December 1, 2016
Roseitalea porphyridii gen. nov., sp. nov., isolated from a red alga, and reclassification of Hoeflea suaedae Chung et al. 2013 as Pseudohoeflea suaedae gen. nov., comb. novJong Woo Hyeon, Sang Eun Jeong, Kyunghwa Baek, et al.
Food Microbiology|November 10, 2019
The effect of salt concentrations on the fermentation of doenjang, a traditional Korean fermented soybean pasteByung Hee Chun, Kyung Hyun Kim, Sang Eun Jeong, et al.
Frontiers in Microbiology|November 15, 2018
Construction and Evaluation of a Korean Native Microbial Consortium for the Bioremediation of Diesel Fuel-Contaminated Soil in KoreaYunho Lee, Sang Eun Jeong, Moonsuk Hur, et al.
Food Microbiology|October 10, 2018
Genomic and metabolic features of the Bacillus amyloliquefaciens group- B. amyloliquefaciens, B. velezensis, and B. siamensis- revealed by pan-genome analysisByung Hee Chun, Kyung Hyun Kim, Sang Eun Jeong, et al.
International Journal of Systematic and Evolutionary Microbiology|November 5, 2019
<i>Maribacter algicola</i> sp. nov., isolated from a marine red alga, <i>Porphyridium marinum</i>, and transfer of <i>Maripseudobacter aurantiacus</i> Chen <i>et al</i>. 2017 to the genus <i>Maribacter</i> as <i>Maribacter aurantiacus</i> comb. novShehzad Abid Khan, Sang Eun Jeong, Ju Hye Baek, et al.
Pageof 5