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Food and Environmental Virology|January 21, 2018
Virus Particle Detection by Convolutional Neural Network in Transmission Electron Microscopy ImagesEisuke Ito, Takaaki Sato, Daisuke Sano, et al.
Sports Biomechanics|November 24, 2017
Novel mathematical model to estimate ball impact force in soccerTakahito Iga, Hiroyuki Nunome, Shinya Sano, et al.
International Journal of Environmental Research and Public Health|August 27, 2021
The Association between the Self-Management of Mild Symptoms and Quality of Life of Elderly Populations in Rural Communities: A Cross-Sectional StudyRyuichi Ohta, Mikiya Sato, Jun Kitayuguchi, et al.
Trauma Case Reports|May 26, 2023
Simultaneously operation for combined head and abdominal blunt trauma: A case reportKeita Sato, Yoshihisa Tamura, Hirotaka Shibuya, et al.
Biomedical Research (Tokyo, Japan)|May 31, 2023
The effect of the formalin-fixed paraffin-embedded process on salivary microbiota profilingHiroto Sano, Takuichi Sato, Yoriaki Kanri, et al.
Genes to Cells : Devoted to Molecular & Cellular Mechanisms|July 10, 2021
Cysteine residues in the fourth zinc finger are important for activation of the nitric oxide-inducible transcription factor Fzf1 in the yeast Saccharomyces cerevisiaeRyo Nasuno, Natsuko Yoshioka, Yuki Yoshikawa, et al.
Journal of Industrial Microbiology & Biotechnology|April 10, 2019
Stable N-acetyltransferase Mpr1 improves ethanol productivity in the sake yeast Saccharomyces cerevisiaeMasataka Ohashi, Ryo Nasuno, Daisuke Watanabe, et al.
Microbial Cell (Graz, Austria)|August 7, 2023
Metallothionein Cup1 attenuates nitrosative stress in the yeast Saccharomyces cerevisiaeYuki Yoshikawa, Ryo Nasuno, Naoki Takaya, et al.
Journal of Tissue Engineering and Regenerative Medicine|July 13, 2016
Characterization of layered chondrocyte sheets created in a co-culture system with synoviocytes in a hypoxic environmentMami Kokubo, Masato Sato, Masayuki Yamato, et al.
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