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Foods (Basel, Switzerland)|June 22, 2018
Fatty Acid Composition of Gluten-Free Food (Bakery Products) for Celiac PeopleAntonella Maggio, Santino Orecchio
Environmental Science and Pollution Research International|September 18, 2014
Assessment of quality of air in Palermo by chemical (ICP-OES) and cytological analyses on leaves of Eucalyptus camaldulensisSantino Orecchio, Loredana Culotta
Foods (Basel, Switzerland)|February 16, 2019
Platinum and Rhodium in Potato Samples by Using Voltammetric TechniquesSantino Orecchio, Diana Amorello
Journal of Hazardous Materials|October 10, 2008
Levels, fingerprint and daily intake of polycyclic aromatic hydrocarbons (PAHs) in bread baked using wood as fuelSantino Orecchio, Vera Papuzza
Talanta|December 4, 2012
Photochemical sample treatment for extracts clean up in PCB analysis from sedimentsSalvatore Barreca, Santino Orecchio, Andrea Pace
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