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Journal of Controlled Release : Official Journal of the Controlled Release Society|October 19, 2019
Microneedles coated with peanut allergen enable desensitization of peanut sensitized miceAkhilesh Kumar Shakya, Rohan S J Ingrole, Gaurav Joshi, et al.Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|January 14, 2020
Quality of life in food allergic children: Results from 174 quality-of-life patient questionnairesJennifer Miller, Andrea C Blackman, Helen T Wang, et al.Frontiers in Allergy|February 27, 2024
Development of a mini pig model of peanut allergyAkhilesh Kumar Shakya, Brittany Backus, Lazar D Nesovic, et al.Frontiers in Allergy|November 4, 2024
Diagnosis and management of shrimp allergyBin Brenda Su, Warren Blackmon, Chun Xu, et al.Clinical and Translational Allergy|July 30, 2026
Gamma Delta T Cells in Shrimp Allergy Express a Unique Cytotoxic Cytokine ProfileBrenda Bin Su, Tyler Jackson, Warren Blackmon, et al.Children (Basel, Switzerland)|April 5, 2018
The Nuts and Bolts of Food Immunotherapy: The Future of Food AllergySara Anvari, Katherine AnagnostouPlos One|May 26, 2022
Reduced pro-inflammatory dendritic cell phenotypes are a potential indicator of successful peanut oral immunotherapySara Anvari, Levi B Watkin, Charles G Minard, et al.Frontiers in Allergy|June 30, 2022
Adult Food Protein-Induced Enterocolitis SyndromeSara Anvari, Melanie A RuffnerAllergy and Asthma Proceedings|August 30, 2018
Improved diagnostic clarity in shrimp allergic non-dust-mite sensitized patientsKaren Thursday S Tuano, Sara Anvari, Imelda Celine Hanson, et al.Pageof 13