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Nutrients|August 23, 2019
Role of Glutathionylation in Infection and InflammationPaola Checconi, Dolores Limongi, Sara Baldelli, et al.Nutrients|October 3, 2019
Glutathione and Nitric Oxide: Key Team Players in Use and Disuse of Skeletal MuscleSara Baldelli, Fabio Ciccarone, Dolores Limongi, et al.Antioxidants & Redox Signaling|August 7, 2012
p53 orchestrates the PGC-1α-mediated antioxidant response upon mild redox and metabolic imbalanceKatia Aquilano, Sara Baldelli, Beatrice Pagliei, et al.Clinical Chemistry and Laboratory Medicine|August 26, 2014
Development and validation of a HPLC-UV method for the quantification of antiepileptic drugs in dried plasma spotsSara Baldelli, Dario Cattaneo, Luciana Giodini, et al.Le Infezioni in Medicina|September 25, 2018
Redox alteration in patients infected by different HCV genotypesDolores Limongi, Sara Baldelli, Flavia Santi, et al.Antioxidants (Basel, Switzerland)|November 27, 2025
Bioactive Compounds and Antioxidant Potential of Truffles: A Comprehensive ReviewSara Baldelli, Gilda Aiello, Alessandra De Bruno, et al.Oncotarget|April 9, 2016
Adipose triglyceride lipase decrement affects skeletal muscle homeostasis during aging through FAs-PPARα-PGC-1α antioxidant responseKatia Aquilano, Sara Baldelli, Livia La Barbera, et al.Nutrition Reviews|December 2, 2025
Sex Differences in the Association Between Meat Consumption and Cardiovascular Risk: A Narrative Review of Cohort StudiesMauro Lombardo, Gilda Aiello, Abril Gonzalez, et al.Therapeutic Drug Monitoring|October 14, 2006
Mycophenolic acid formulation affects cyclosporine pharmacokinetics in stable kidney transplant recipientsDario Cattaneo, Simona Merlini, Sara Baldelli, et al.Journal of Neurochemistry|February 15, 2007
Neuronal nitric oxide synthase protects neuroblastoma cells from oxidative stress mediated by garlic derivativesKatia Aquilano, Giuseppe Filomeni, Sara Baldelli, et al.Pageof 11