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Best Practice & Research. Clinical Gastroenterology|December 5, 2025
Cutting edge developments and novel targets in IBD: Microbiome in IBDSara Deleu, João Sabino
Gastroenterology Clinics of North America|May 10, 2025
Personalized Dietary Approaches to Optimizing Intestinal Microbial Health and HomeostasisSara Deleu, João Sabino
Ebiomedicine|April 4, 2021
Short chain fatty acids and its producing organisms: An overlooked therapy for IBD?Sara Deleu, Kathleen Machiels, Jeroen Raes, et al.
Best Practice & Research. Clinical Gastroenterology|December 5, 2025
The way forward: Towards pragmatic preclinical microbiome research in inflammatory bowel diseaseValentina Petito, Sara Deleu, Loris R Lopetuso, et al.
Nutrients|December 17, 2024
The Key Nutrients in the Mediterranean Diet and Their Effects in Inflammatory Bowel Disease: A Narrative ReviewSara Deleu, Guia Becherucci, Lihi Godny, et al.
Applied and Environmental Microbiology|May 16, 2024
Enhancing probiotic impact: engineering <i>Saccharomyces boulardii</i> for optimal acetic acid production and gastric passage toleranceBruna Trindade de Carvalho, Ana Subotić, Paul Vandecruys, et al.
Minerva Gastroenterology|November 20, 2025
The molecular basis of sarcopenia in inflammatory bowel disease: from gut-muscle axis to therapeutic opportunitiesSara Troisi, Guglielmo Sicilia, Valentina Petito, et al.
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