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Public Health Nutrition|November 1, 2018
Modifying the Environment and Policy Assessment and Observation (EPAO) to better capture feeding practices of family childcare home providersAlison Tovar, Amber E Vaughn, Jennifer Orlet Fisher, et al.
Contemporary Clinical Trials|December 3, 2014
The keys to healthy family child care homes intervention: study design and rationaleTruls Østbye, Courtney M Mann, Amber E Vaughn, et al.
BMC Public Health|December 15, 2015
Application of the Intervention Mapping protocol to develop Keys, a family child care home intervention to prevent early childhood obesityCourtney M Mann, Dianne S Ward, Amber Vaughn, et al.
Academic Pediatrics|November 30, 2019
Low-Income Black and Hispanic Children's Neighborhood Food Environments and Weight Trajectories in Early ChildhoodKatherine Abowd Johnson, Jessica Jones-Smith, Frank C Curriero, et al.
BMC Public Health|March 4, 2014
Nutrition and physical activity randomized control trial in child care centers improves knowledge, policies, and children's body mass indexAbbey Alkon, Angela A Crowley, Sara E Benjamin Neelon, et al.
BMC Pregnancy and Childbirth|October 16, 2016
Maternal antecedents of adiposity and studying the transgenerational role of hyperglycemia and insulin (MAASTHI): a prospective cohort study : Protocol of birth cohort at Bangalore, IndiaGiridhara R Babu, Gvs Murthy, R Deepa, et al.
Childhood Obesity (Print)|April 4, 2024
Height and Weight Measurement and Communication With Families in Head Start: Developing a Toolkit and Establishing Best PracticesAlison Tovar, Sarah R Fischbach, M Elizabeth Miller, et al.
Frontiers in Nutrition|May 31, 2024
Dollar store policy opportunities in Baltimore City: community member and policy maker perspectivesSamantha M Sundermeir, Sydney R Santos, Emma C Lewis, et al.
The American Journal of Clinical Nutrition|April 16, 2019
Influence of maternal diet on flavor transfer to amniotic fluid and breast milk and children's responses: a systematic reviewJoanne M Spahn, Emily H Callahan, Maureen K Spill, et al.
The American Journal of Clinical Nutrition|April 16, 2019
Repeated exposure to food and food acceptability in infants and toddlers: a systematic reviewMaureen K Spill, Kirsten Johns, Emily H Callahan, et al.
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