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Italian Journal of Food Safety|April 18, 2020
Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibioticsAlessandra Emilia Savarino, Valentina Terio, Roberta Barrasso, et al.
Italian Journal of Food Safety|June 30, 2025
Monitoring antimicrobial drug residues in an antibiotic-free poultry supply chainDalia Curci, Luigi Danesi, Giulia Rampazzo, et al.
Foods (Basel, Switzerland)|April 30, 2021
Histamine Control in Raw and Processed Tuna: A Rapid Tool Based on NIR SpectroscopySergio Ghidini, Luca Maria Chiesa, Sara Panseri, et al.
Cells|July 2, 2021
New Stable Cell Lines Derived from the Proximal and Distal Intestine of Rainbow Trout (Oncorhynchus mykiss) Retain Several Properties Observed In VivoRolando Pasquariello, Nicole Verdile, Radmila Pavlovic, et al.
Molecules (Basel, Switzerland)|May 23, 2018
Quality Traits of "Cannabidiol Oils": Cannabinoids Content, Terpene Fingerprint and Oxidation Stability of European Commercially Available PreparationsRadmila Pavlovic, Giorgio Nenna, Lorenzo Calvi, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|November 16, 2016
Bovine teeth as a novel matrix for the control of the food chain: liquid chromatography-tandem mass spectrometry detection of treatments with prednisolone, dexamethasone, estradiol, nandrolone and seven β2-agonistsLuca Maria Chiesa, Maria Nobile, Sara Panseri, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|March 10, 2017
Accelerated solvent extraction by using an 'in-line' clean-up approach for multiresidue analysis of pesticides in organic honeyLuca Maria Chiesa, Giuseppe Federico Labella, Sara Panseri, et al.
Food Additives & Contaminants. Part B, Surveillance|March 25, 2020
An Italian survey of undeclared allergens in food over the years 2014-2018Lucia DeCastelli, Francesco Arioli, Daniela Manila Bianchi, et al.
Journal of Agricultural and Food Chemistry|March 15, 2016
A Liquid Chromatography-Tandem Mass Spectrometry Method for the Detection of Antimicrobial Agents from Seven Classes in Calf Milk Replacers: Validation and ApplicationLuca Maria Chiesa, Maria Nobile, Sara Panseri, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|June 17, 2016
HPLC-ESI-MS/MS assessment of the tetrahydro-metabolites of cortisol and cortisone in bovine urine: promising markers of dexamethasone and prednisolone treatmentLuca Chiesa, Sara Panseri, Radmila Pavlovic, et al.
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