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Sara R Jaeger

Showing results (11-20 of 52) with videos related to

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Food Research International (Ottawa, Ont.)|April 29, 2023
High arousal as the source of food rejection in food neophobiaSara R Jaeger, Duncan Hedderley, John Prescott
Food Research International (Ottawa, Ont.)|December 5, 2021
Consumer attitudes to vertical farming (indoor plant factory with artificial lighting) in China, Singapore, UK, and USA: A multi-method studyGastón Ares, Birgit Ha, Sara R Jaeger
Nutrients|October 23, 2021
Variations in the Strength of Association between Food Neophobia and Food and Beverage Acceptability: A Data-Driven Exploratory Study of an Arousal HypothesisSara R Jaeger, Sok L Chheang, John Prescott
Chemical Senses|August 28, 2016
Methods for Fitting Olfactory Psychometric Functions: A Case Study Comparing Psychometric Functions for Individuals with a "Sensitive" or "Insensitive" Genotype for β-IononeMei Peng, Michael J Hautus, Sara R Jaeger
Foods (Basel, Switzerland)|February 24, 2024
Plant-Based Alternatives Need Not Be Inferior: Findings from a Sensory and Consumer Research Case Study with Cream CheeseSara R Jaeger, David Jin, Christina M Roigard
Food Research International (Ottawa, Ont.)|March 28, 2018
Product involvement and consumer food-elicited emotional associations: Insights from emoji questionnairesSara R Jaeger, Pui-Yee Lee, Gastón Ares
Chemical Senses|December 31, 2013
Fitting psychometric functions using a fixed-slope parameter: an advanced alternative for estimating odor thresholds with data generated by ASTM E679Mei Peng, Sara R Jaeger, Michael J Hautus
Appetite|December 9, 2008
A quantitative characterisation of meals and their contexts in a sample of 25 to 49-year-old Spanish peopleSara R Jaeger, David W Marshall, John Dawson
Appetite|November 23, 2007
Constraints upon food provisioning practices in 'busy' women's lives: trade-offs which demand convenienceChristina M Bava, Sara R Jaeger, Julie Park
Food Research International (Ottawa, Ont.)|July 16, 2018
Measuring consumers' product associations with emoji and emotion word questionnaires: case studies with tasted foods and written stimuliSara R Jaeger, Christina M Roigard, Gastón Ares
Pageof 6

Showing results (11-20 of 52) with videos related to

Sort By:
Pageof 6
Food Research International (Ottawa, Ont.)|April 29, 2023
High arousal as the source of food rejection in food neophobiaSara R Jaeger, Duncan Hedderley, John Prescott
Food Research International (Ottawa, Ont.)|December 5, 2021
Consumer attitudes to vertical farming (indoor plant factory with artificial lighting) in China, Singapore, UK, and USA: A multi-method studyGastón Ares, Birgit Ha, Sara R Jaeger
Nutrients|October 23, 2021
Variations in the Strength of Association between Food Neophobia and Food and Beverage Acceptability: A Data-Driven Exploratory Study of an Arousal HypothesisSara R Jaeger, Sok L Chheang, John Prescott
Chemical Senses|August 28, 2016
Methods for Fitting Olfactory Psychometric Functions: A Case Study Comparing Psychometric Functions for Individuals with a "Sensitive" or "Insensitive" Genotype for β-IononeMei Peng, Michael J Hautus, Sara R Jaeger
Foods (Basel, Switzerland)|February 24, 2024
Plant-Based Alternatives Need Not Be Inferior: Findings from a Sensory and Consumer Research Case Study with Cream CheeseSara R Jaeger, David Jin, Christina M Roigard
Food Research International (Ottawa, Ont.)|March 28, 2018
Product involvement and consumer food-elicited emotional associations: Insights from emoji questionnairesSara R Jaeger, Pui-Yee Lee, Gastón Ares
Chemical Senses|December 31, 2013
Fitting psychometric functions using a fixed-slope parameter: an advanced alternative for estimating odor thresholds with data generated by ASTM E679Mei Peng, Sara R Jaeger, Michael J Hautus
Appetite|December 9, 2008
A quantitative characterisation of meals and their contexts in a sample of 25 to 49-year-old Spanish peopleSara R Jaeger, David W Marshall, John Dawson
Appetite|November 23, 2007
Constraints upon food provisioning practices in 'busy' women's lives: trade-offs which demand convenienceChristina M Bava, Sara R Jaeger, Julie Park
Food Research International (Ottawa, Ont.)|July 16, 2018
Measuring consumers' product associations with emoji and emotion word questionnaires: case studies with tasted foods and written stimuliSara R Jaeger, Christina M Roigard, Gastón Ares
Pageof 6