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Peerj|June 23, 2020
Identifying potential threats to soil biodiversityMark Tibbett, Tandra D Fraser, Sarah DuddiganScientific Reports|October 22, 2022
Effects of application of horticultural soil amendments on decomposition, quantity, stabilisation and quality of soil carbonSarah Duddigan, Liz J Shaw, Paul D Alexander, et al.Ecology and Evolution|June 16, 2023
Reasons to not correct for leaching in TBI; Reply to Lind et al. (2022)Judith M Sarneel, Janna M Barel, Sarah Duddigan, et al.Environmental Geochemistry and Health|April 14, 2026
Copper extraction and phytotoxicity of organic acid leached mine tailings in Brassica napusVinicius H De Oliveira, Sarah Duddigan, James Symons, et al.Agronomy for Sustainable Development|March 28, 2023
Natural farming improves crop yield in SE India when compared to conventional or organic systems by enhancing soil qualitySarah Duddigan, Liz J Shaw, Tom Sizmur, et al.Ecology Letters|April 18, 2025
The Assumptions of the Tea Bag Index and Their Implications: A Reply to Mori 2025Judith M Sarneel, Jeff W Atkins, Laurent Augusto, et al.Ecology Letters|May 7, 2024
Reading tea leaves worldwide: Decoupled drivers of initial litter decomposition mass-loss rate and stabilizationJudith M Sarneel, Mariet M Hefting, Taru Sandén, et al.Pageof 1