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Biorxiv : the Preprint Server for Biology
|
January 23, 2024
Effects of long-term high dose aspartame on body mass, bone strength, femoral geometry, and microbiota composition in a young and aged cohort of male and female mice
Erika L Cyphert, Chongshan Liu, Angie L Morales, et al.
The Journal of Nutrition
|
March 31, 2017
Circulating Vitamin K Is Inversely Associated with Incident Cardiovascular Disease Risk among Those Treated for Hypertension in the Health, Aging, and Body Composition Study (Health ABC)
M Kyla Shea, Sarah L Booth, Daniel E Weiner, et al.
Current Developments in Nutrition
|
June 30, 2018
The Decline in Vitamin Research Funding: A Missed Opportunity?
James D Chambers, Jordan E Anderson, Mark N Salem, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
July 23, 2020
Relationship Between Chronic Kidney Disease, Glucose Homeostasis, and Plasma Osteocalcin Carboxylation and Fragmentation
Mario Kratz, Leila R Zelnick, Olgica Trenchevska, et al.
JBMR Plus
|
July 16, 2024
Effects of high dose aspartame-based sweetener on the gut microbiota and bone strength in young and aged mice
Erika L Cyphert, Chongshan Liu, Angie L Morales, et al.
Diabetes
|
October 25, 2018
Circulating Phylloquinone Concentrations and Risk of Type 2 Diabetes: A Mendelian Randomization Study
Sabine R Zwakenberg, Sharon Remmelzwaal, Joline W J Beulens, et al.
Journal of Alzheimer'S Disease : JAD
|
February 19, 2016
Association of Serum Vitamin D with the Risk of Incident Dementia and Subclinical Indices of Brain Aging: The Framingham Heart Study
Ioannis Karakis, Matthew P Pase, Alexa Beiser, et al.
Frontiers in Nutrition
|
July 18, 2024
Identification of biological signatures of cruciferous vegetable consumption utilizing machine learning-based global untargeted stable isotope traced metabolomics
John A Bouranis, Yijie Ren, Laura M Beaver, et al.
The American Journal of Clinical Nutrition
|
January 24, 2003
Vitamin K intake and bone mineral density in women and men
Sarah L Booth, Kerry E Broe, David R Gagnon, et al.
Current Developments in Nutrition
|
February 14, 2022
A New Chapter for the American Society for Nutrition's Journal Portfolio
Paul M Coates, Lindsay H Allen, Martha Belury, et al.
Page
of 18
Search research articles
Search
Showing results (141-150 of 178) with videos related to
Sort By:
Page
of 18
Biorxiv : the Preprint Server for Biology
|
January 23, 2024
Effects of long-term high dose aspartame on body mass, bone strength, femoral geometry, and microbiota composition in a young and aged cohort of male and female mice
Erika L Cyphert, Chongshan Liu, Angie L Morales, et al.
The Journal of Nutrition
|
March 31, 2017
Circulating Vitamin K Is Inversely Associated with Incident Cardiovascular Disease Risk among Those Treated for Hypertension in the Health, Aging, and Body Composition Study (Health ABC)
M Kyla Shea, Sarah L Booth, Daniel E Weiner, et al.
Current Developments in Nutrition
|
June 30, 2018
The Decline in Vitamin Research Funding: A Missed Opportunity?
James D Chambers, Jordan E Anderson, Mark N Salem, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
July 23, 2020
Relationship Between Chronic Kidney Disease, Glucose Homeostasis, and Plasma Osteocalcin Carboxylation and Fragmentation
Mario Kratz, Leila R Zelnick, Olgica Trenchevska, et al.
JBMR Plus
|
July 16, 2024
Effects of high dose aspartame-based sweetener on the gut microbiota and bone strength in young and aged mice
Erika L Cyphert, Chongshan Liu, Angie L Morales, et al.
Diabetes
|
October 25, 2018
Circulating Phylloquinone Concentrations and Risk of Type 2 Diabetes: A Mendelian Randomization Study
Sabine R Zwakenberg, Sharon Remmelzwaal, Joline W J Beulens, et al.
Journal of Alzheimer'S Disease : JAD
|
February 19, 2016
Association of Serum Vitamin D with the Risk of Incident Dementia and Subclinical Indices of Brain Aging: The Framingham Heart Study
Ioannis Karakis, Matthew P Pase, Alexa Beiser, et al.
Frontiers in Nutrition
|
July 18, 2024
Identification of biological signatures of cruciferous vegetable consumption utilizing machine learning-based global untargeted stable isotope traced metabolomics
John A Bouranis, Yijie Ren, Laura M Beaver, et al.
The American Journal of Clinical Nutrition
|
January 24, 2003
Vitamin K intake and bone mineral density in women and men
Sarah L Booth, Kerry E Broe, David R Gagnon, et al.
Current Developments in Nutrition
|
February 14, 2022
A New Chapter for the American Society for Nutrition's Journal Portfolio
Paul M Coates, Lindsay H Allen, Martha Belury, et al.
Page
of 18