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MMWR. Morbidity and Mortality Weekly Report|May 1, 2020
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2019Danielle M Tack, Logan Ray, Patricia M Griffin, et al.
MMWR. Morbidity and Mortality Weekly Report|April 26, 2019
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2015-2018Danielle M Tack, Ellyn P Marder, Patricia M Griffin, et al.
MMWR. Morbidity and Mortality Weekly Report|April 18, 2014
Incidence and trends of infection with pathogens transmitted commonly through food--Foodborne Diseases Active Surveillance Network, 10 U.S. sites, 2006-2013Stacy M Crim, Martha Iwamoto, Jennifer Y Huang, et al.
MMWR. Morbidity and Mortality Weekly Report|September 23, 2021
Decreased Incidence of Infections Caused by Pathogens Transmitted Commonly Through Food During the COVID-19 Pandemic - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2017-2020Logan C Ray, Jennifer P Collins, Patricia M Griffin, et al.
The Pediatric Infectious Disease Journal|March 20, 2014
Child, household, and caregiver characteristics associated with hospitalization for influenza among children 6-59 months of age: an emerging infections program studyNila J Dharan, Leslie Z Sokolow, Po-Yung Cheng, et al.
MMWR. Morbidity and Mortality Weekly Report|October 6, 2022
Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2021Jennifer P Collins, Hazel J Shah, Daniel Lowell Weller, et al.
MMWR. Morbidity and Mortality Weekly Report|June 29, 2023
Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2022Miranda J Delahoy, Hazel J Shah, Daniel Lowell Weller, et al.
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