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The Journal of Nutrition|March 4, 2026
Effects of Protein Source and Level of Saturated Fat on Insulin Sensitivity, Insulin Secretion and Disposition Index in Healthy IndividualsMeghana D Gadgil, Benjamin M Stroebel, Sarah M King, et al.
Journal of Clinical Lipidology|April 11, 2017
Changes in low-density lipoprotein size phenotypes associate with changes in apolipoprotein C-III glycoforms after dietary interventionsSaulo Mendoza, Olgica Trenchevska, Sarah M King, et al.
Journal of Alzheimer'S Disease : JAD|March 19, 2019
Low-Density Lipoprotein Particle Size Subfractions and Cerebral AmyloidosisSung Lee, Trusha Parekh, Sarah M King, et al.
Experimental Biology and Medicine (Maywood, N.J.)|April 15, 2008
Daily supplementation with iron increases lipid peroxidation in young women with low iron storesSarah M King, Carmen M Donangelo, Mitchell D Knutson, et al.
ACS Chemical Biology|March 7, 2014
Organophosphorus flame retardants inhibit specific liver carboxylesterases and cause serum hypertriglyceridemiaPatrick J Morris, Daniel Medina-Cleghorn, Ann Heslin, et al.
Journal of Agricultural and Food Chemistry|August 9, 2003
Iron and zinc absorption from two bean (Phaseolus vulgaris L.) genotypes in young womenCarmen M Donangelo, Leslie R Woodhouse, Sarah M King, et al.
Journal of Lipid Research|November 1, 2023
Missense variants in SORT1 are associated with LDL-C in an Amish populationKelly A Mitok, Kathryn L Schueler, Sarah M King, et al.
Biorxiv : the Preprint Server for Biology|July 3, 2023
Participant-derived cell line transcriptomic analyses and mouse studies reveal a role for ZNF335 in plasma cholesterol statin responseElizabeth Theusch, Flora Y Ting, Yuanyuan Qin, et al.
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