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Frontiers in Nutrition|April 6, 2017
Parental Feeding Practices among Brazilian School-Aged Children: Associations with Parent and Child CharacteristicsLaís Amaral Mais, Sarah Warkentin, Maria do Rosário Dias de Oliveira Latorre, et al.
Public Health Nutrition|October 10, 2017
Sociodemographic, anthropometric and behavioural risk factors for ultra-processed food consumption in a sample of 2-9-year-olds in BrazilLaís Amaral Mais, Sarah Warkentin, Juliana Bergamo Vega, et al.
Environmental Pollution (Barking, Essex : 1987)|July 19, 2023
Changes in air pollution exposure after residential relocation and body mass index in children and adolescents: A natural experiment studySarah Warkentin, Jeroen de Bont, Alicia Abellan, et al.
Appetite|November 29, 2025
Parental autonomy-supportive food practices and fruit and vegetable consumption in children: A systematic review and meta-analysisElisama Costa Lopes, Priscylla Rodrigues Vilella, Paula Ruffoni Moreira, et al.
International Journal of Obesity (2005)|October 28, 2024
Dietary patterns among European children and their association with adiposity-related outcomes: a multi-country studySarah Warkentin, Nikos Stratakis, Lorenzo Fabbri, et al.
Environment International|June 27, 2025
Dietary patterns and exposure to non-persistent endocrine-disrupting chemicals during pregnancySarah Warkentin, Sandra Márquez, Hana Vespalcová, et al.
Appetite|August 14, 2025
Predictors of ultra-processed foods consumption in 4-year-old Spanish childrenLaura-María Compañ-Gabucio, Laura Torres-Collado, Alejandro Oncina-Cánovas, et al.
BMC Public Health|June 19, 2026
Consumption of ultra-processed foods and associated factors in Spanish children aged 8-12 years: a cross-sectional analysis within the INMA cohort studyLaura-María Compañ-Gabucio, Alejandro Oncina-Cánovas, Laura Torres-Collado, et al.
JAMA Network Open|November 18, 2025
Weight Trajectories Among Youths Following Residential RelocationApolline Saucy, Sarah Warkentin, Carles Milà, et al.
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