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Antonie Van Leeuwenhoek|June 12, 2025
Integrons: the hidden architects of bacterial adaptation, evolution, and the challenges of antimicrobial resistanceHarjeet Singh, Shivani Pandya, Srushti Jasani, et al.Cancer Innovation|October 14, 2024
Impact of metallic nanoparticles on gut microbiota modulation in colorectal cancer: A reviewAkash Kumar, Jhilam Pramanik, Kajol Batta, et al.Journal of Biotechnology|February 17, 2025
Unlocking new frontiers in healthcare: The impact of nano-optical biosensors on personalized medical diagnosticsBakr Ahmed Taha, Ali J Addie, Surjeet Chahal, et al.Food Chemistry|June 8, 2024
Encapsulation of debittered pomelo juice using novel Moringa oleifera exudate for enrichment of yoghurt: A techno-functional approachArun Kumar Gupta, Tanuva Das, Avinash Kumar Jha, et al.Frontiers in Nutrition|September 29, 2025
Mushroom: an emerging source for next generation meat analoguesJibanjyoti Panda, Pinku Chandra Nath, Awdhesh Kumar Mishra, et al.Environmental Research|August 11, 2023
Cancer treatment and toxicity outlook of nanoparticlesNeetika, Mamta Sharma, Pankaj Thakur, et al.Current Molecular Medicine|April 5, 2026
A Systematic Review and Meta-Analysis of Immune Signatures Involved in the Prevalence of Exhaustion in Humans, Mice, and Bovine SpeciesKhushbu Sharma, Shalini Sharma, Shweta Dhanda, et al.Epidemiologia (Basel, Switzerland)|November 21, 2023
Comprehensive Knowledge about HIV/AIDS among Women of Reproductive Age in IndiaAritro Bhattacharyya, Ritankar Chakraborty, Tapasya Raj, et al.Environmental Research|June 21, 2023
Panorama of biogenic nano-fertilizers: A road to sustainable agricultureAyush Jha, Diksha Pathania, Sonu, et al.Food Science and Biotechnology|August 12, 2024
Harnessing probiotic foods: managing cancer through gut healthDevika Thapa, Vijay Kumar, Bindu Naik, et al.Pageof 18