Showing results (11-20 of 95,797) with videos related to
Sort By:
Pageof 9,580
Journal of Physical Therapy Science|April 2, 2025
Can N-terminal pro-B-type natriuretic peptide concentration on admission predict the functional independence measure at discharge in patients aged 75 years or older with postoperative proximal femur fracture?Shinya Kato, Akio Kamiya, Yosuke Sugimoto, et al.Journal of Microscopy|July 17, 2001
Precursor effects of martensitic transformations in Ti-based alloys studied by electron microscopy with energy filteringY Murakami, H Shibuya, D ShindoPrehospital and Disaster Medicine|March 21, 2000
Geriatric trauma patients at a suburban level-I trauma center in JapanK Sugimoto, T Aruga, M Hirata, et al.Masui. the Japanese Journal of Anesthesiology|September 1, 1993
[Anesthetic management of an infant with Menkes disease]M Sugimoto, K Shindo, K Shingu, et al.Molecular Nutrition & Food Research|December 10, 2009
Dietary intake and depressive symptoms: a systematic review of observational studiesKentaro Murakami, Satoshi SasakiInterventional Radiology (Higashimatsuyama-Shi (Japan)|September 8, 2025
A Narrative Review of Preemptive Aortic Side Branch Embolization in Preventing Type II Endoleak after Endovascular Abdominal Aneurysm RepairTomoyuki Gentsu, Masato Yamaguchi, Koji Sasaki, et al.Interventional Radiology (Higashimatsuyama-Shi (Japan)|March 25, 2024
A Case of Life-threatening Rupture of Small Renal Angiomyolipoma with an Unidentified Intratumoral Aneurysm during Follow-upMasashi Tajiri, Tomoyuki Gentsu, Masato Yamaguchi, et al.Nutrients|January 30, 2020
Food Combinations in Relation to the Quality of Overall Diet and Individual Meals in Japanese Adults: A Nationwide StudyKentaro Murakami, M Barbara E Livingstone, Nana Shinozaki, et al.Acta Pathologica Japonica|January 1, 1992
Clinical application of flow cytometry for DNA analysis of solid tumorsK Sasaki, T MurakamiNutrition Research (New York, N.Y.)|February 9, 2018
A low-glycemic index and -glycemic load diet is associated with not only higher intakes of micronutrients but also higher intakes of saturated fat and sodium in Japanese children and adolescents: the National Health and Nutrition SurveyKentaro Murakami, Satoshi SasakiPageof 9,580