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World Review of Nutrition and Dietetics|May 21, 2016
Behavioral Change Strategies for Improving Complementary Feeding and BreastfeedingSaskia J M Osendarp, Marion L Roche
Nestle Nutrition Institute Workshop Series|March 20, 2017
Fortification of Complementary Foods: A Review of Products and Program DeliveryLynnette M Neufeld, Saskia J M Osendarp, Wendy Gonzalez
The Journal of Nutrition|March 4, 2003
The need for maternal zinc supplementation in developing countries: an unresolved issueSaskia J M Osendarp, Clive E West, Robert E Black, et al.
Nutrition Reviews|October 16, 2010
Case study on iron in mental development--in memory of John Beard (1947-2009)Saskia J M Osendarp, Laura E Murray-Kolb, Maureen M Black
Maternal & Child Nutrition|September 21, 2011
Essential fats: how do they affect growth and development of infants and young children in developing countries? A literature reviewSandra L Huffman, Rajwinder K Harika, Ans Eilander, et al.
Maternal & Child Nutrition|December 15, 2015
Community-based grain banks using local foods for improved infant and young child feeding in EthiopiaMarion L Roche, Binta Sako, Saskia J M Osendarp, et al.
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