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Satinder Kaur

Showing results (291-300 of 299) with videos related to

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Food Chemistry. Molecular Sciences|February 2, 2026
Integrated microbial-metabolomic analysis reveals how fermentation contributes to the unique flavor of African Arabica coffeeGilberto Vinícius de Melo Pereira, Alexander da Silva Vale, Ana Isabel Ribeiro-Barros, et al.
Scientific Reports|February 24, 2025
Identification of quantitative trait nucleotides for grain quality in bread wheat under heat stressLatief Bashir, Neeraj Budhlakoti, Anjan Kumar Pradhan, et al.
The Plant Genome|February 18, 2026
Dissecting multi-rust resistance in wheat through genome-wide association study, haplotype analysis, and marker validationThamaraikannan Sivakumar, Divya Sharma, V K Vikas, et al.
Plant Disease|August 25, 2025
Genomic Prediction Paves Way for the Identification of Multiple Rust Resistant Genotypes in Bread Wheat (<i>Triticum aestivum</i> L.)Vikas Kumaran, Anjan Kumar Pradhan, Neeraj Budhlakoti, et al.
Frontiers in Genetics|July 18, 2022
Indian Wheat Genomics Initiative for Harnessing the Potential of Wheat Germplasm Resources for Breeding Disease-Resistant, Nutrient-Dense, and Climate-Resilient CultivarsSundeep Kumar, Sherry R Jacob, Reyazul Rouf Mir, et al.
Blood Cancer Discovery|May 9, 2022
The Cell Type-Specific 5hmC Landscape and Dynamics of Healthy Human Hematopoiesis and TET2-Mutant PreleukemiaYusuke Nakauchi, Armon Azizi, Daniel Thomas, et al.
Nature Communications|May 13, 2022
Germline mutations in mitochondrial complex I reveal genetic and targetable vulnerability in IDH1-mutant acute myeloid leukaemiaMahmoud A Bassal, Saumya E Samaraweera, Kelly Lim, et al.
Molecular Breeding : New Strategies in Plant Improvement|June 13, 2023
Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effortPushpendra K Gupta, Harindra S Balyan, Parveen Chhuneja, et al.
Nature|August 14, 2024
Origin and evolution of the bread wheat D genomeEmile Cavalet-Giorsa, Andrea González-Muñoz, Naveenkumar Athiyannan, et al.
Pageof 30

Showing results (291-300 of 299) with videos related to

Sort By:
Pageof 30
You have reached the last page of results.This site can display upto 299 results.
Food Chemistry. Molecular Sciences|February 2, 2026
Integrated microbial-metabolomic analysis reveals how fermentation contributes to the unique flavor of African Arabica coffeeGilberto Vinícius de Melo Pereira, Alexander da Silva Vale, Ana Isabel Ribeiro-Barros, et al.
Scientific Reports|February 24, 2025
Identification of quantitative trait nucleotides for grain quality in bread wheat under heat stressLatief Bashir, Neeraj Budhlakoti, Anjan Kumar Pradhan, et al.
The Plant Genome|February 18, 2026
Dissecting multi-rust resistance in wheat through genome-wide association study, haplotype analysis, and marker validationThamaraikannan Sivakumar, Divya Sharma, V K Vikas, et al.
Plant Disease|August 25, 2025
Genomic Prediction Paves Way for the Identification of Multiple Rust Resistant Genotypes in Bread Wheat (<i>Triticum aestivum</i> L.)Vikas Kumaran, Anjan Kumar Pradhan, Neeraj Budhlakoti, et al.
Frontiers in Genetics|July 18, 2022
Indian Wheat Genomics Initiative for Harnessing the Potential of Wheat Germplasm Resources for Breeding Disease-Resistant, Nutrient-Dense, and Climate-Resilient CultivarsSundeep Kumar, Sherry R Jacob, Reyazul Rouf Mir, et al.
Blood Cancer Discovery|May 9, 2022
The Cell Type-Specific 5hmC Landscape and Dynamics of Healthy Human Hematopoiesis and TET2-Mutant PreleukemiaYusuke Nakauchi, Armon Azizi, Daniel Thomas, et al.
Nature Communications|May 13, 2022
Germline mutations in mitochondrial complex I reveal genetic and targetable vulnerability in IDH1-mutant acute myeloid leukaemiaMahmoud A Bassal, Saumya E Samaraweera, Kelly Lim, et al.
Molecular Breeding : New Strategies in Plant Improvement|June 13, 2023
Pyramiding of genes for grain protein content, grain quality, and rust resistance in eleven Indian bread wheat cultivars: a multi-institutional effortPushpendra K Gupta, Harindra S Balyan, Parveen Chhuneja, et al.
Nature|August 14, 2024
Origin and evolution of the bread wheat D genomeEmile Cavalet-Giorsa, Andrea González-Muñoz, Naveenkumar Athiyannan, et al.
Pageof 30