Showing results (1-10 of 20) with videos related to

Sort By:
Pageof 2
Meat Science|April 24, 2018
Shear force analysis by core location in Longissimus steaks from Nellore cattle using hyperspectral images - A feasibility studyJuliana Monteiro Balage, José Manuel Amigo, Daniel Silva Antonelo, et al.
Meat Science|May 30, 2015
Predicting pork quality using Vis/NIR spectroscopyJuliana Monteiro Balage, Saulo da Luz E Silva, Catarina Abdalla Gomide, et al.
International Journal of Biometeorology|June 14, 2015
Infrared thermography as a tool to evaluate body surface temperature and its relationship with feed efficiency in Bos indicus cattle in tropical conditionsLuciane Silva Martello, Saulo da Luz E Silva, Rodrigo da Costa Gomes, et al.
Veterinary and Animal Science|August 1, 2025
Improved growth performance and meat tenderness in jersey steers weaned at 60 days and fed a high-energy forage-free dietsGeraldo Balieiro Neto, Marcio Jorge, Acyr Wanderley de Paula Freitas, et al.
The British Journal of Nutrition|October 15, 2014
Effects of supplementation with two sources and two levels of copper on meat lipid oxidation, meat colour and superoxide dismutase and glutathione peroxidase enzyme activities in Nellore beef cattleLísia Bertonha Correa, Marcus Antonio Zanetti, Gustavo Ribeiro Del Claro, et al.
Meat Science|August 1, 2017
Divergent temperaments are associated with beef tenderness and the inhibitory activity of calpastatinMarcelo Aranda da Silva Coutinho, Patricia Maloso Ramos, Saulo da Luz E Silva, et al.
Tropical Animal Health and Production|August 30, 2017
Roughage levels impact on performance and carcass traits of finishing Nellore cattle fed whole corn grain dietsMarcela de Almeida Contadini, Fernanda Altieri Ferreira, Rosana Ruegger Silva Corte, et al.
Tropical Animal Health and Production|April 9, 2015
Effects of processing corn on the carcass traits and meat quality of feedlot lambsLetícia Silva Oliveira, Madeline Rezende Mazon, Roberta Ferreira Carvalho, et al.
Animals : an Open Access Journal From MDPI|June 13, 2025
Polymorphism in the Calpastatin Gene Alters Beef Tenderization in Excitable Cattle: A Preliminary StudyAna Cláudia da Silva, Patricia Maloso Ramos, Aline Silva Mello César, et al.
Veterinary Sciences|December 22, 2023
Fetal Programming and Its Effects on Meat Quality of Nellore BullsArícia Christofaro Fernandes, Mariane Beline, Guilherme Henrique Gebim Polizel, et al.
Pageof 2