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Bioscience of Microbiota, Food and Health|August 11, 2020
Effects of citrus juice fermented with Lactobacillus plantarum YIT 0132 on Japanese cedar pollinosis during probiotic consumption: an open studySayaka Kakiyama, Norihiro Kubota, Kan Shida, et al.
Scientific Reports|May 8, 2019
Long DCL4-substrate dsRNAs efficiently induce RNA interference in plant cellsSayaka Kakiyama, Midori Tabara, Yuki Nishibori, et al.
Bioscience of Microbiota, Food and Health|July 5, 2024
Continuous intake of galacto-oligosaccharides containing syrup contributes to maintaining the health of household dogs by modulating their gut microbiotaAtsuko Hokkyo, Sayaka Kakiyama, Yuh Shiwa, et al.
Bioscience of Microbiota, Food and Health|April 2, 2025
Continuous intake of galacto-oligosaccharides containing syrup contributes to maintaining the health of household cats by modulating their gut microbiotaAtsuko Hokkyo, Sayaka Kakiyama, Yuh Shiwa, et al.
Scientific Reports|August 21, 2024
Characterization of faecal microbiota and serum inflammatory markers in dogs diagnosed with chronic enteropathy or small-cell lymphoma: a pilot studyChiaki Kaga, Sayaka Kakiyama, Atsuko Hokkyo, et al.
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