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Schoeller

Showing results (171-180 of 723) with videos related to

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Journal of Lipid Research|September 3, 2004
Validation of deuterium-labeled fatty acids for the measurement of dietary fat oxidation during physical activityAarthi Raman, Stephane Blanc, Alexandra Adams, et al.
Journal of Food Protection|February 25, 2006
Pathogen reduction in unpasteurized apple cider: adding cranberry juice to enhance the lethality of warm hold and freeze-thaw stepsSteven C Ingham, Erica L Schoeller, Rebecca A Engel
The American Journal of Clinical Nutrition|May 11, 2007
Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humansLeah D Whigham, Abigail C Watras, Dale A Schoeller
Experimental & Applied Acarology|October 7, 2020
Comparison of the phytoseiid mites Amblyseius swirskii and Amblydromalus limonicus for biological control of chilli thrips, Scirtothrips dorsalis (Thysanoptera: Thripidae)Erich N Schoeller, Cindy L McKenzie, Lance S Osborne
Microsurgery|March 4, 2005
Gracilis muscle flap for aesthetic reconstruction in the head and neck regionGeorg M Huemer, Thomas Bauer, Gottfried Wechselberger, et al.
Canadian Journal of Physiology and Pharmacology|July 1, 1990
Inaccuracies in self-reported intake identified by comparison with the doubly labelled water methodD A Schoeller, L G Bandini, W H Dietz
International Journal of Obesity (2005)|October 27, 2004
Sustained increase in dietary oleic acid oxidation following morning exerciseS B Votruba, R L Atkinson, D A Schoeller
Annals of Human Biology|November 1, 1992
Comparison of two bioelectrical impedance analysis models for total body water measurement in childrenL C Danford, D A Schoeller, R F Kushner
The Journal of Pediatrics|January 1, 1991
Estimates of metabolic rate in obese and nonobese adolescentsW H Dietz, L G Bandini, D A Schoeller
Physical Review Letters|December 13, 2006
Kondo-transport spectroscopy of single molecule magnetsC Romeike, M R Wegewijs, W Hofstetter, et al.
Pageof 73

Showing results (171-180 of 723) with videos related to

Sort By:
Pageof 73
Journal of Lipid Research|September 3, 2004
Validation of deuterium-labeled fatty acids for the measurement of dietary fat oxidation during physical activityAarthi Raman, Stephane Blanc, Alexandra Adams, et al.
Journal of Food Protection|February 25, 2006
Pathogen reduction in unpasteurized apple cider: adding cranberry juice to enhance the lethality of warm hold and freeze-thaw stepsSteven C Ingham, Erica L Schoeller, Rebecca A Engel
The American Journal of Clinical Nutrition|May 11, 2007
Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humansLeah D Whigham, Abigail C Watras, Dale A Schoeller
Experimental & Applied Acarology|October 7, 2020
Comparison of the phytoseiid mites Amblyseius swirskii and Amblydromalus limonicus for biological control of chilli thrips, Scirtothrips dorsalis (Thysanoptera: Thripidae)Erich N Schoeller, Cindy L McKenzie, Lance S Osborne
Microsurgery|March 4, 2005
Gracilis muscle flap for aesthetic reconstruction in the head and neck regionGeorg M Huemer, Thomas Bauer, Gottfried Wechselberger, et al.
Canadian Journal of Physiology and Pharmacology|July 1, 1990
Inaccuracies in self-reported intake identified by comparison with the doubly labelled water methodD A Schoeller, L G Bandini, W H Dietz
International Journal of Obesity (2005)|October 27, 2004
Sustained increase in dietary oleic acid oxidation following morning exerciseS B Votruba, R L Atkinson, D A Schoeller
Annals of Human Biology|November 1, 1992
Comparison of two bioelectrical impedance analysis models for total body water measurement in childrenL C Danford, D A Schoeller, R F Kushner
The Journal of Pediatrics|January 1, 1991
Estimates of metabolic rate in obese and nonobese adolescentsW H Dietz, L G Bandini, D A Schoeller
Physical Review Letters|December 13, 2006
Kondo-transport spectroscopy of single molecule magnetsC Romeike, M R Wegewijs, W Hofstetter, et al.
Pageof 73