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Scott A Rankin

Showing results (1-10 of 60) with videos related to

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Journal of Agricultural and Food Chemistry|March 31, 2005
Bioautography and chemical characterization of antimicrobial compound(s) in commercial water-soluble annatto extractsVeronica Galindo-Cuspinera, Scott A Rankin
Journal of Cellular Biochemistry|March 20, 2014
Gene regulatory networks governing lung specificationScott A Rankin, Aaron M Zorn
Journal of Agricultural and Food Chemistry|March 31, 2005
Partitioning behavior of Alkan-1-ols between milkfat and aqueous phases as influenced by temperatureDan P Berg, Scott A Rankin
Journal of Food Protection|April 28, 2020
Implications of Adenylate Metabolism in Hygiene Assessment: A ReviewKristen B Mildenhall, Scott A Rankin
Development, Growth & Differentiation|September 2, 2022
The homeodomain transcription factor Ventx2 regulates respiratory progenitor cell number and differentiation timing during Xenopus lung developmentScott A Rankin, Aaron M Zorn
Developmental Biology|April 9, 2013
Different thresholds of Wnt-Frizzled 7 signaling coordinate proliferation, morphogenesis and fate of endoderm progenitor cellsZheng Zhang, Scott A Rankin, Aaron M Zorn
Developmental Biology|May 29, 2016
Syndecan4 coordinates Wnt/JNK and BMP signaling to regulate foregut progenitor developmentZheng Zhang, Scott A Rankin, Aaron M Zorn
Journal of Dairy Science|August 19, 2019
Short communication: Stabilization of milk proteins at pH 5.5 using pectic polysaccharides derived from potato tubersRobert B Peterson, Scott A Rankin, Shinya Ikeda
Journal of Food Protection|June 13, 2003
Antimicrobial properties of commercial annatto extracts against selected pathogenic, lactic acid, and spoilage microorganismsVeronica Galindo-Cuspinera, Dennis C Westhoff, Scott A Rankin
Journal of Agricultural and Food Chemistry|March 21, 2002
Comparison of volatile compounds in water- and oil-soluble annatto (Bixa orellana L.) extractsVerónica Galindo-Cuspinera, Meryl B Lubran, Scott A Rankin
Pageof 6

Showing results (1-10 of 60) with videos related to

Sort By:
Pageof 6
Journal of Agricultural and Food Chemistry|March 31, 2005
Bioautography and chemical characterization of antimicrobial compound(s) in commercial water-soluble annatto extractsVeronica Galindo-Cuspinera, Scott A Rankin
Journal of Cellular Biochemistry|March 20, 2014
Gene regulatory networks governing lung specificationScott A Rankin, Aaron M Zorn
Journal of Agricultural and Food Chemistry|March 31, 2005
Partitioning behavior of Alkan-1-ols between milkfat and aqueous phases as influenced by temperatureDan P Berg, Scott A Rankin
Journal of Food Protection|April 28, 2020
Implications of Adenylate Metabolism in Hygiene Assessment: A ReviewKristen B Mildenhall, Scott A Rankin
Development, Growth & Differentiation|September 2, 2022
The homeodomain transcription factor Ventx2 regulates respiratory progenitor cell number and differentiation timing during Xenopus lung developmentScott A Rankin, Aaron M Zorn
Developmental Biology|April 9, 2013
Different thresholds of Wnt-Frizzled 7 signaling coordinate proliferation, morphogenesis and fate of endoderm progenitor cellsZheng Zhang, Scott A Rankin, Aaron M Zorn
Developmental Biology|May 29, 2016
Syndecan4 coordinates Wnt/JNK and BMP signaling to regulate foregut progenitor developmentZheng Zhang, Scott A Rankin, Aaron M Zorn
Journal of Dairy Science|August 19, 2019
Short communication: Stabilization of milk proteins at pH 5.5 using pectic polysaccharides derived from potato tubersRobert B Peterson, Scott A Rankin, Shinya Ikeda
Journal of Food Protection|June 13, 2003
Antimicrobial properties of commercial annatto extracts against selected pathogenic, lactic acid, and spoilage microorganismsVeronica Galindo-Cuspinera, Dennis C Westhoff, Scott A Rankin
Journal of Agricultural and Food Chemistry|March 21, 2002
Comparison of volatile compounds in water- and oil-soluble annatto (Bixa orellana L.) extractsVerónica Galindo-Cuspinera, Meryl B Lubran, Scott A Rankin
Pageof 6