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Journal of Food Science
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October 31, 2017
Amino Acids Inhibitory Effects and Mechanism on 2-Amino-1-Methyl-6-Phenylimidazo [4,5-b]Pyridine (PhIP) Formation in the Maillard Reaction Model Systems
Ziyi Linghu, Faris Karim, J Scott Smith
International Journal of Medical Education
|
September 2, 2019
Fourth-year medical students' experiences of diagnostic consultations in a simulated primary care setting
Annamaria Witheridge, Gordon Ferns, Wesley Scott-Smith
Journal of Food Science
|
August 21, 2010
A rapid direct solvent extraction method for the extraction of 2-dodecylcyclobutanone from irradiated ground beef patties using acetonitrile
Faraj Hijaz, Amit Kumar, J Scott Smith
Journal of Food Science
|
January 20, 2015
Evaluation of maillard reaction variables and their effect on heterocyclic amine formation in chemical model systems
Cara Dennis, Faris Karim, J Scott Smith
International Journal of Medical Education
|
October 28, 2019
Revisiting Miller's pyramid in medical education: the gap between traditional assessment and diagnostic reasoning
Annamaria Witheridge, Gordon Ferns, Wesley Scott-Smith
Journal of Food Science
|
September 19, 2022
Effect of whey protein isolate-based edible films containing amino acids on the PhIP level and physicochemical properties of pan-fried chicken breasts
Parastou Farshi, Jayendra Amamcharla, J Scott Smith
Ophthalmic Epidemiology
|
July 11, 2012
Optic nerve complex imaging in glaucoma Medicare beneficiaries
Lakshmi Swamy, Scott Smith, Nathan M Radcliffe
Chemosphere
|
September 12, 2024
Natural organic matter (NOM) can increase the uptake fluxes of three critical metals (Ga, La, Pt) in a unicellular green alga
Océane Hourtané, D Scott Smith, Claude Fortin
The Journal of Chemical Physics
|
November 9, 2010
Measuring diffusivity in supercooled liquid nanoscale films using inert gas permeation. I. Kinetic model and scaling methods
R Scott Smith, Jesper Matthiesen, Bruce D Kay
Health Promotion International
|
May 26, 2017
Critical health literacy in American deaf college students
Poorna Kushalnagar, Claire Ryan, Scott Smith, et al.
Page
of 37
Search research articles
Search
Showing results (61-70 of 369) with videos related to
Sort By:
Page
of 37
Journal of Food Science
|
October 31, 2017
Amino Acids Inhibitory Effects and Mechanism on 2-Amino-1-Methyl-6-Phenylimidazo [4,5-b]Pyridine (PhIP) Formation in the Maillard Reaction Model Systems
Ziyi Linghu, Faris Karim, J Scott Smith
International Journal of Medical Education
|
September 2, 2019
Fourth-year medical students' experiences of diagnostic consultations in a simulated primary care setting
Annamaria Witheridge, Gordon Ferns, Wesley Scott-Smith
Journal of Food Science
|
August 21, 2010
A rapid direct solvent extraction method for the extraction of 2-dodecylcyclobutanone from irradiated ground beef patties using acetonitrile
Faraj Hijaz, Amit Kumar, J Scott Smith
Journal of Food Science
|
January 20, 2015
Evaluation of maillard reaction variables and their effect on heterocyclic amine formation in chemical model systems
Cara Dennis, Faris Karim, J Scott Smith
International Journal of Medical Education
|
October 28, 2019
Revisiting Miller's pyramid in medical education: the gap between traditional assessment and diagnostic reasoning
Annamaria Witheridge, Gordon Ferns, Wesley Scott-Smith
Journal of Food Science
|
September 19, 2022
Effect of whey protein isolate-based edible films containing amino acids on the PhIP level and physicochemical properties of pan-fried chicken breasts
Parastou Farshi, Jayendra Amamcharla, J Scott Smith
Ophthalmic Epidemiology
|
July 11, 2012
Optic nerve complex imaging in glaucoma Medicare beneficiaries
Lakshmi Swamy, Scott Smith, Nathan M Radcliffe
Chemosphere
|
September 12, 2024
Natural organic matter (NOM) can increase the uptake fluxes of three critical metals (Ga, La, Pt) in a unicellular green alga
Océane Hourtané, D Scott Smith, Claude Fortin
The Journal of Chemical Physics
|
November 9, 2010
Measuring diffusivity in supercooled liquid nanoscale films using inert gas permeation. I. Kinetic model and scaling methods
R Scott Smith, Jesper Matthiesen, Bruce D Kay
Health Promotion International
|
May 26, 2017
Critical health literacy in American deaf college students
Poorna Kushalnagar, Claire Ryan, Scott Smith, et al.
Page
of 37