Search research articles
Contact Us
Filters
Showing results (321-330 of 385) with videos related to
Page
of 39
Sort By:
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
February 19, 2013
Biological approach to synthesize TiO2 nanoparticles using Aeromonas hydrophila and its antibacterial activity
Chidambaram Jayaseelan, Abdul Abdul Rahuman, Selvaraj Mohana Roopan, et al.
Marine Biotechnology (New York, N.Y.)
|
May 24, 2007
Protective effect of enzymatic extracts from microalgae against DNA damage induced by H2O2
Rohan Karawita, Mahinda Senevirathne, Yasantha Athukorala, et al.
Food Chemistry
|
December 23, 2014
Angiotensin-I converting enzyme inhibitory peptides from antihypertensive skate (Okamejei kenojei) skin gelatin hydrolysate in spontaneously hypertensive rats
Dai-Hung Ngo, Kyong-Hwa Kang, BoMi Ryu, et al.
Materials (Basel, Switzerland)
|
August 11, 2017
Isolation and Characterization of Nano-Hydroxyapatite from Salmon Fish Bone
Jayachandran Venkatesan, Baboucarr Lowe, Panchanathan Manivasagan, et al.
Journal of Medicinal Food
|
May 3, 2007
Free radical scavenging activity of a novel antioxidative peptide isolated from in vitro gastrointestinal digests of Mytilus coruscus
Won-Kyo Jung, Zhong-Ji Qian, Sang-Hoon Lee, et al.
International Journal of Pharmaceutics
|
April 19, 2014
Studies on drug-polymer interaction, in vitro release and cytotoxicity from chitosan particles excipient
Thandapani Gomathi, C Govindarajan, Maximas H Rose H R, et al.
AAPS Pharmscitech
|
April 21, 2017
Studies on Core-Shell Nanocapsules of Felodipine: In Vitro-In Vivo Evaluations
Jerome K Geroge, Priya Ranjan Prasad Verma, Jayachandran Venkatesan, et al.
Journal of Medicinal Food
|
December 8, 2011
A polysaccharide isolated from Ecklonia cava fermented by Lactobacillus brevis inhibits the inflammatory response by suppressing the activation of nuclear factor-κB in lipopolysaccharide-induced RAW 264.7 macrophages
Won-Woo Lee, Ginnae Ahn, Janaka Priyalal Wijesinghe Arachchillage, et al.
Journal of Agricultural and Food Chemistry
|
August 18, 2005
Reactive oxygen scavenging effect of enzymatic extracts from Sargassum thunbergii
Pyo-Jam Park, Soo-Jin Heo, Eun-Ju Park, et al.
Oncology Reports
|
January 19, 2008
Induction of apoptosis by pectenotoxin-2 is mediated with the induction of DR4/DR5, Egr-1 and NAG-1, activation of caspases and modulation of the Bcl-2 family in p53-deficient Hep3B hepatocellular carcinoma cells
Dong Yeok Shin, Gi Young Kim, Nam Deuk Kim, et al.
Page
of 39
Search research articles
Search
Showing results (321-330 of 385) with videos related to
Sort By:
Page
of 39
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
February 19, 2013
Biological approach to synthesize TiO2 nanoparticles using Aeromonas hydrophila and its antibacterial activity
Chidambaram Jayaseelan, Abdul Abdul Rahuman, Selvaraj Mohana Roopan, et al.
Marine Biotechnology (New York, N.Y.)
|
May 24, 2007
Protective effect of enzymatic extracts from microalgae against DNA damage induced by H2O2
Rohan Karawita, Mahinda Senevirathne, Yasantha Athukorala, et al.
Food Chemistry
|
December 23, 2014
Angiotensin-I converting enzyme inhibitory peptides from antihypertensive skate (Okamejei kenojei) skin gelatin hydrolysate in spontaneously hypertensive rats
Dai-Hung Ngo, Kyong-Hwa Kang, BoMi Ryu, et al.
Materials (Basel, Switzerland)
|
August 11, 2017
Isolation and Characterization of Nano-Hydroxyapatite from Salmon Fish Bone
Jayachandran Venkatesan, Baboucarr Lowe, Panchanathan Manivasagan, et al.
Journal of Medicinal Food
|
May 3, 2007
Free radical scavenging activity of a novel antioxidative peptide isolated from in vitro gastrointestinal digests of Mytilus coruscus
Won-Kyo Jung, Zhong-Ji Qian, Sang-Hoon Lee, et al.
International Journal of Pharmaceutics
|
April 19, 2014
Studies on drug-polymer interaction, in vitro release and cytotoxicity from chitosan particles excipient
Thandapani Gomathi, C Govindarajan, Maximas H Rose H R, et al.
AAPS Pharmscitech
|
April 21, 2017
Studies on Core-Shell Nanocapsules of Felodipine: In Vitro-In Vivo Evaluations
Jerome K Geroge, Priya Ranjan Prasad Verma, Jayachandran Venkatesan, et al.
Journal of Medicinal Food
|
December 8, 2011
A polysaccharide isolated from Ecklonia cava fermented by Lactobacillus brevis inhibits the inflammatory response by suppressing the activation of nuclear factor-κB in lipopolysaccharide-induced RAW 264.7 macrophages
Won-Woo Lee, Ginnae Ahn, Janaka Priyalal Wijesinghe Arachchillage, et al.
Journal of Agricultural and Food Chemistry
|
August 18, 2005
Reactive oxygen scavenging effect of enzymatic extracts from Sargassum thunbergii
Pyo-Jam Park, Soo-Jin Heo, Eun-Ju Park, et al.
Oncology Reports
|
January 19, 2008
Induction of apoptosis by pectenotoxin-2 is mediated with the induction of DR4/DR5, Egr-1 and NAG-1, activation of caspases and modulation of the Bcl-2 family in p53-deficient Hep3B hepatocellular carcinoma cells
Dong Yeok Shin, Gi Young Kim, Nam Deuk Kim, et al.
Page
of 39