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Toxicological Research|February 11, 2020
Evaluation of Genotoxicity of Water and Ethanol Extracts from Rhus verniciflua Stokes (RVS)Ji-Young Kim, Se-Wook Oh, Daeseok Han, et al.
Food Science and Biotechnology|September 29, 2018
Growth behavior comparison of Listeria monocytogenes between Type strains and beef isolates in raw beefSo-Yeon Lee, Ki-Hyun Kwon, Changhoon Chai, et al.
Food Science and Biotechnology|January 8, 2024
Naked-eye detection with loop-mediated isothermal amplification for P. carotovorum subsp. carotovorum in agricultural productsYe-Ji Moon, So-Young Lee, Unji Kim, et al.
Food Science and Biotechnology|September 29, 2018
Enhancing the antimicrobial activity of ginseng against Bacillus cereus and Staphylococcus aureus by heat treatmentSoyoung Na, Jin-Hee Kim, Young Kyoung Rhee, et al.
Journal of Microbiological Methods|December 16, 2014
Non-selective and selective enrichment media for the recovery of Clostridium difficile from chopped beefChanghoon Chai, Kyung-Soo Lee, Dayoung Lee, et al.
Canadian Journal of Microbiology|March 28, 2017
Inactivation of Clostridium difficile spore outgrowth by synergistic effects of nisin and lysozymeChanghoon Chai, Kyung-Soo Lee, Goo-Sang Imm, et al.
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