Search research articles
Contact Us
Filters
Showing results (31-40 of 61) with videos related to
Page
of 7
Sort By:
Health Education & Behavior : the Official Publication of the Society for Public Health Education
|
June 1, 2018
Identifying Food Literacy Educational Opportunities for Youth
Sarah A Amin, Carolyn Panzarella, Megan Lehnerd, et al.
Frontiers in Nutrition
|
February 6, 2024
Using coupons to encourage healthier child snack purchases in corner stores: results from the CHOMPS study
Megan E Mayer, Anna R McAlister, Christina D Economos, et al.
Frontiers in Pediatrics
|
July 31, 2023
Exploring health behaviors and the role of pet dogs in households with autistic children: the DANE study
Janna R Adkins, Christina M Mulé, Deborah E Linder, et al.
Nutrients
|
March 15, 2020
The Role of Parents and Children in Meal Selection and Consumption in Quick Service Restaurants
Juliana F W Cohen, Eric B Rimm, Kirsten K Davison, et al.
Journal of Chromatography. A
|
December 3, 2014
Metabolite profiling of Camellia sinensis by automated sequential, multidimensional gas chromatography/mass spectrometry reveals strong monsoon effects on tea constituents
Amanda Kowalsick, Nicole Kfoury, Albert Robbat, et al.
JAMA Network Open
|
December 5, 2025
Food Compass Score vs FDA Healthy Labeling and Consumer Purchases: A Randomized Clinical Trial
Bingbing Fan, Katherine Fuller, Julia Reedy Sharib, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
April 4, 2023
Changes in children's and adolescents' dietary intake after the implementation of Chile's law of food labeling, advertising and sales in schools: a longitudinal study
Gabriela Fretes, Camila Corvalán, Marcela Reyes, et al.
Frontiers in Nutrition
|
September 4, 2025
Estimating food availability and self-reliance in island territories: Puerto Rico as a case study
Nayla Bezares, Chad Fisher, Carol E Ramos-Gerena, et al.
Appetite
|
June 27, 2021
Helping parents provide vegetable snacks: Investigating price and taste as barriers
Marisa Tsai, Sean B Cash, Stephanie Anzman-Frasca, et al.
Contemporary Clinical Trials
|
July 16, 2017
Rationale and design of feeding America's bravest: Mediterranean diet-based intervention to change firefighters' eating habits and improve cardiovascular risk profiles
Mercedes Sotos-Prieto, Sean B Cash, Costas A Christophi, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 61) with videos related to
Sort By:
Page
of 7
Health Education & Behavior : the Official Publication of the Society for Public Health Education
|
June 1, 2018
Identifying Food Literacy Educational Opportunities for Youth
Sarah A Amin, Carolyn Panzarella, Megan Lehnerd, et al.
Frontiers in Nutrition
|
February 6, 2024
Using coupons to encourage healthier child snack purchases in corner stores: results from the CHOMPS study
Megan E Mayer, Anna R McAlister, Christina D Economos, et al.
Frontiers in Pediatrics
|
July 31, 2023
Exploring health behaviors and the role of pet dogs in households with autistic children: the DANE study
Janna R Adkins, Christina M Mulé, Deborah E Linder, et al.
Nutrients
|
March 15, 2020
The Role of Parents and Children in Meal Selection and Consumption in Quick Service Restaurants
Juliana F W Cohen, Eric B Rimm, Kirsten K Davison, et al.
Journal of Chromatography. A
|
December 3, 2014
Metabolite profiling of Camellia sinensis by automated sequential, multidimensional gas chromatography/mass spectrometry reveals strong monsoon effects on tea constituents
Amanda Kowalsick, Nicole Kfoury, Albert Robbat, et al.
JAMA Network Open
|
December 5, 2025
Food Compass Score vs FDA Healthy Labeling and Consumer Purchases: A Randomized Clinical Trial
Bingbing Fan, Katherine Fuller, Julia Reedy Sharib, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
April 4, 2023
Changes in children's and adolescents' dietary intake after the implementation of Chile's law of food labeling, advertising and sales in schools: a longitudinal study
Gabriela Fretes, Camila Corvalán, Marcela Reyes, et al.
Frontiers in Nutrition
|
September 4, 2025
Estimating food availability and self-reliance in island territories: Puerto Rico as a case study
Nayla Bezares, Chad Fisher, Carol E Ramos-Gerena, et al.
Appetite
|
June 27, 2021
Helping parents provide vegetable snacks: Investigating price and taste as barriers
Marisa Tsai, Sean B Cash, Stephanie Anzman-Frasca, et al.
Contemporary Clinical Trials
|
July 16, 2017
Rationale and design of feeding America's bravest: Mediterranean diet-based intervention to change firefighters' eating habits and improve cardiovascular risk profiles
Mercedes Sotos-Prieto, Sean B Cash, Costas A Christophi, et al.
Page
of 7