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Sean D Connell

Showing results (61-70 of 99) with videos related to

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Trends in Ecology & Evolution|April 13, 2016
Ecological Resistance - Why Mechanisms Matter: A Reply to Sundstrom et alSean D Connell, Dale G Nimmo, Giulia Ghedini, et al.
Current Biology : CB|July 11, 2017
Species Interactions Drive Fish Biodiversity Loss in a High-CO<sub>2</sub> WorldIvan Nagelkerken, Silvan U Goldenberg, Camilo M Ferreira, et al.
Food Chemistry|December 1, 2024
Fish by-products as reliable proxies to evaluate nutritional fatty acid contents in commercial fish filletsBethany Rose Dawson, Evangeline Mantzioris, Sean D Connell, et al.
The Science of the Total Environment|May 24, 2018
Boosted nutritional quality of food by CO<sub>2</sub> enrichment fails to offset energy demand of herbivores under ocean warming, causing energy depletion and mortalityJonathan Y S Leung, Ivan Nagelkerken, Bayden D Russell, et al.
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|August 28, 2013
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumptionBayden D Russell, Sean D Connell, Helen S Findlay, et al.
Conservation Physiology|June 14, 2016
Contemporary reliance on bicarbonate acquisition predicts increased growth of seagrass Amphibolis antarctica in a high-CO2 worldOwen W Burnell, Sean D Connell, Andrew D Irving, et al.
The Science of the Total Environment|December 8, 2024
Resource homogenisation drives niche convergence between generalists and specialists in a future oceanCamilo M Ferreira, Sean D Connell, Silvan U Goldenberg, et al.
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|August 28, 2013
The other ocean acidification problem: CO2 as a resource among competitors for ecosystem dominanceSean D Connell, Kristy J Kroeker, Katharina E Fabricius, et al.
Small (Weinheim an Der Bergstrasse, Germany)|August 11, 2020
Calcifiers can Adjust Shell Building at the Nanoscale to Resist Ocean AcidificationJonathan Y S Leung, Yujie Chen, Ivan Nagelkerken, et al.
The Science of the Total Environment|February 6, 2021
Long-term thermal acclimation drives adaptive physiological adjustments of a marine gastropod to reduce sensitivity to climate changeJonathan Y S Leung, Bayden D Russell, Melinda A Coleman, et al.
Pageof 10

Showing results (61-70 of 99) with videos related to

Sort By:
Pageof 10
Trends in Ecology & Evolution|April 13, 2016
Ecological Resistance - Why Mechanisms Matter: A Reply to Sundstrom et alSean D Connell, Dale G Nimmo, Giulia Ghedini, et al.
Current Biology : CB|July 11, 2017
Species Interactions Drive Fish Biodiversity Loss in a High-CO<sub>2</sub> WorldIvan Nagelkerken, Silvan U Goldenberg, Camilo M Ferreira, et al.
Food Chemistry|December 1, 2024
Fish by-products as reliable proxies to evaluate nutritional fatty acid contents in commercial fish filletsBethany Rose Dawson, Evangeline Mantzioris, Sean D Connell, et al.
The Science of the Total Environment|May 24, 2018
Boosted nutritional quality of food by CO<sub>2</sub> enrichment fails to offset energy demand of herbivores under ocean warming, causing energy depletion and mortalityJonathan Y S Leung, Ivan Nagelkerken, Bayden D Russell, et al.
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|August 28, 2013
Ocean acidification and rising temperatures may increase biofilm primary productivity but decrease grazer consumptionBayden D Russell, Sean D Connell, Helen S Findlay, et al.
Conservation Physiology|June 14, 2016
Contemporary reliance on bicarbonate acquisition predicts increased growth of seagrass Amphibolis antarctica in a high-CO2 worldOwen W Burnell, Sean D Connell, Andrew D Irving, et al.
The Science of the Total Environment|December 8, 2024
Resource homogenisation drives niche convergence between generalists and specialists in a future oceanCamilo M Ferreira, Sean D Connell, Silvan U Goldenberg, et al.
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|August 28, 2013
The other ocean acidification problem: CO2 as a resource among competitors for ecosystem dominanceSean D Connell, Kristy J Kroeker, Katharina E Fabricius, et al.
Small (Weinheim an Der Bergstrasse, Germany)|August 11, 2020
Calcifiers can Adjust Shell Building at the Nanoscale to Resist Ocean AcidificationJonathan Y S Leung, Yujie Chen, Ivan Nagelkerken, et al.
The Science of the Total Environment|February 6, 2021
Long-term thermal acclimation drives adaptive physiological adjustments of a marine gastropod to reduce sensitivity to climate changeJonathan Y S Leung, Bayden D Russell, Melinda A Coleman, et al.
Pageof 10