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Journal of Agricultural and Food Chemistry|December 22, 2023
Ochratoxin A Induces Renal Cell Ferroptosis by Disrupting Iron Homeostasis and Increasing ROSSen Wang, Hui Ren, Chen Fan, et al.
Chinese Herbal Medicines|September 19, 2022
6,6'-Bieckol induces apoptosis and suppresses TGF-β-induced epithelial-mesenchymal transition in non-small lung cancer cellsYongxin Li, Man Liu, Kunlong Yang, et al.
Food Research International (Ottawa, Ont.)|December 6, 2021
Structure, physicochemical properties and effects on nutrients digestion of modified soluble dietary fiber extracted from sweet potato residueMan Liu, Sihan Zhou, Yongxin Li, et al.
Critical Reviews in Food Science and Nutrition|March 22, 2021
Recent development in biological activities and safety concerns of perillaldehyde from perilla plants: A reviewFamous Erhunmwunsee, Chao Pan, Kunlong Yang, et al.
Frontiers in Microbiology|June 12, 2018
Perillaldehyde Controls Postharvest Black Rot Caused by <i>Ceratocystis fimbriata</i> in Sweet PotatoesMan Zhang, Man Liu, Shenyuan Pan, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|April 12, 2023
In vitro outcomes of quercetin on Candida albicans planktonic and biofilm cells and in vivo effects on vulvovaginal candidiasis. Evidences of its mechanisms of actionYujun Tan, Qian Lin, Jingchun Yao, et al.
The Journal of Spinal Cord Medicine|November 5, 2016
Analysis of the diffusion tensor imaging parameters of a normal cervical spinal cord in a healthy populationLiang-Feng Wei, Shou-Sen Wang, Zhao-Cong Zheng, et al.
Food Chemistry|February 14, 2022
Antimicrobial mechanisms of spice essential oils and application in food industryYong-Xin Li, Famous Erhunmwunsee, Man Liu, et al.
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