Search research articles
Contact Us
Filters
Showing results (11-20 of 12) with videos related to
Page
of 2
Sort By:
You have reached the last page of results.
This site can display upto 12 results.
Food Science of Animal Resources
|
March 18, 2026
Prediction of pork belly cooking loss by hyperspectral imaging analysis of semispinalis capitis muscle
Seul-Ki-Chan Jeong, Seonmin Lee, Hayeon Jeon, et al.
Food Chemistry: X
|
September 2, 2024
Relationship between the pH of <i>semispinalis capitis</i> muscle and the quality properties of pork shoulder butt and belly slices
Seul-Ki-Chan Jeong, Kyung Jo, Seonmin Lee, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 12) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 12 results.
Food Science of Animal Resources
|
March 18, 2026
Prediction of pork belly cooking loss by hyperspectral imaging analysis of semispinalis capitis muscle
Seul-Ki-Chan Jeong, Seonmin Lee, Hayeon Jeon, et al.
Food Chemistry: X
|
September 2, 2024
Relationship between the pH of <i>semispinalis capitis</i> muscle and the quality properties of pork shoulder butt and belly slices
Seul-Ki-Chan Jeong, Kyung Jo, Seonmin Lee, et al.
Page
of 2