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Oncotarget|June 17, 2015
Reactive oxygen species a double-edged sword for mesotheliomaSerena Benedetti, Barbara Nuvoli, Simona Catalani, et al.
Journal of Medicinal Food|February 9, 2010
Oxygen radical absorbance capacity of phycocyanin and phycocyanobilin from the food supplement Aphanizomenon flos-aquaeSerena Benedetti, Francesca Benvenuti, Stefano Scoglio, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 28, 2011
The antioxidant protection of CELLFOOD against oxidative damage in vitroSerena Benedetti, Simona Catalani, Francesco Palma, et al.
Plos One|February 15, 2017
Oxidative stress and apoptosis induction in human thyroid carcinoma cells exposed to the essential oil from Pistacia lentiscus aerial partsSimona Catalani, Francesco Palma, Serafina Battistelli, et al.
Toxicology in Vitro : an International Journal Published in Association with BIBRA|September 29, 2023
New insights into the cytotoxic effects of Thymus vulgaris essential oil on the human triple-negative breast cancer cell line MDA-MB-231Serena Benedetti, Maria Gemma Nasoni, Francesca Luchetti, et al.
Clinical Laboratory|April 5, 2014
Validation of a patented method to determine the antioxidant capacity of human saliva based on the reduction of iron: the SAT testSerena Benedetti, Mariangela Primiterra, Annarosa Finco, et al.
Cytokine|October 4, 2020
Serum changes in sTWEAK and its scavenger receptor sCD163 in ultramarathon athletes running the 24-h raceSerena Benedetti, Maria Gemma Nasoni, Francesco Palma, et al.
Life Sciences|July 11, 2025
Untargeted metabolomics profiling of 24-h ultramarathon runners: new insights into the biochemical alterations and the identification of performance biomarkersSerena Benedetti, Federica Biancucci, Michele Menotta, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|April 3, 2014
Selective monoamine oxidase B inhibition by an Aphanizomenon flos-aquae extract and by its constitutive active principles phycocyanin and mycosporine-like amino acidsStefano Scoglio, Yanina Benedetti, Francesca Benvenuti, et al.
Life Sciences|September 8, 2004
Antioxidant properties of a novel phycocyanin extract from the blue-green alga Aphanizomenon flos-aquaeSerena Benedetti, Francesca Benvenuti, Silvia Pagliarani, et al.
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