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International Journal of Systematic and Evolutionary Microbiology|April 30, 2019
Large biodiversity of yeasts in French Guiana and the description of Suhomyces coccinellae f.a. sp. nov. and Suhomyces faveliae f.a. sp. novNoémie Jacques, Serge CasaregolaInternational Journal of Food Microbiology|September 15, 2007
Safety assessment of dairy microorganisms: the hemiascomycetous yeastsNoémie Jacques, Serge CasaregolaComptes Rendus Biologies|August 9, 2011
The genomes of fermentative SaccharomycesSylvie Dequin, Serge CasaregolaInternational Journal of Systematic and Evolutionary Microbiology|May 2, 2009
Delimitation of the species of the Debaryomyces hansenii complex by intron sequence analysisNoémie Jacques, Sandrine Mallet, Serge CasaregolaComptes Rendus Biologies|August 9, 2011
New perspectives in hemiascomycetous yeast taxonomySerge Casaregola, Stéphanie Weiss, Guillaume MorelFEMS Yeast Research|February 26, 2011
Biodiversity in sulfur metabolism in hemiascomycetous yeastsAgnès Hébert, Serge Casaregola, Jean-Marie BeckerichMolecular Biology and Evolution|April 19, 2002
Ylli, a non-LTR retrotransposon L1 family in the dimorphic yeast Yarrowia lipolyticaSerge Casaregola, Cécile Neuvéglise, Elisabeth Bon, et al.Applied and Environmental Microbiology|February 20, 2007
Gene expression and biochemical analysis of cheese-ripening yeasts: focus on catabolism of L-methionine, lactate, and lactoseOrianne Cholet, Alain Hénaut, Serge Casaregola, et al.FEMS Yeast Research|November 1, 2012
YeastIP: a database for identification and phylogeny of Saccharomycotina yeastsStéphanie Weiss, Franck Samson, David Navarro, et al.Eukaryotic Cell|August 10, 2006
Transcriptomic analysis of extensive changes in metabolic regulation in Kluyveromyces lactis strainsAudrey Suleau, Pierre Gourdon, Joëlle Reitz-Ausseur, et al.Pageof 6