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Journal of Agricultural and Food Chemistry|June 9, 2018
Toward the Authentication of European Sea Bass Origin through a Combination of Biometric Measurements and Multiple Analytical TechniquesFederica Farabegoli, Maurizio Pirini, Magda Rotolo, et al.
Journal of Advanced Veterinary and Animal Research|May 14, 2026
ClassyFarm and welfare indicators in dairy cattle farmingMichela Maria Dimuccio, Edmondo Ceci, Elisabetta Bonerba, et al.
Italian Journal of Food Safety|September 11, 2020
Molecular characterization of Methicillin-resistant Staphylococcus aureus isolated from the pig production chain in Northern ItalyAncuta Cezara Simon, Valentina Baldo, Nadia Losio, et al.
Journal of Food Protection|February 17, 2017
Occurrence of Toxoplasma gondii in Carcasses of Pigs Reared in Intensive Systems in Northern ItalyRoberto Papini, Pierluigi di Ciccio, Marianna Marangi, et al.
Journal of Food Science|September 12, 2017
Biofilm Formation and Its Relationship with the Molecular Characteristics of Food-Related Methicillin-Resistant Staphylococcus aureus (MRSA)Alberto Vergara, Giovanni Normanno, Pierluigi Di Ciccio, et al.
Animals : an Open Access Journal From MDPI|August 12, 2023
Comparing Visual-Only and Visual-Palpation Post-Mortem Lung Scoring Systems in Slaughtering PigsSergio Ghidini, Silvio De Luca, Elena Rinaldi, et al.
Foods (Basel, Switzerland)|May 13, 2023
Safety Evaluation and Probabilistic Health Risk Assessment of Cow Milk Produced in Northern Italy According to Dioxins and PCBs Contamination LevelsMaria Olga Varrà, Valentina Lorenzi, Emanuela Zanardi, et al.
Veterinary Microbiology|December 5, 2025
In-depth characterization of microbiome and resistome of carcasses and processing environments in a swine slaughterhouseChiara Manfreda, Sergio Ghidini, Alessandro Fuschi, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|November 4, 2021
The influence of different production systems on dioxin and PCB levels in chicken eggs from Emilia-Romagna and Lombardy regions (Italy) over 2017-2019 and consequent dietary exposure assessmentSergio Ghidini, Maria Olga Varrà, Luigi Bertocchi, et al.
Veterinary Sciences|September 27, 2023
A Preliminary Study on the Relationship between Gastric Lesions and Anti-Inflammatory Drug Usage in Heavy PigsSergio Ghidini, Federico Scali, Claudia Romeo, et al.
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