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Veterinary Sciences|May 4, 2026
Comparative Analysis of Abattoir-Based Measures and On-Farm Pig Welfare Indicators in Italian Fattening Heavy PigsLucia Scuri, Matteo Recchia, Federico Scali, et al.
Foods (Basel, Switzerland)|August 23, 2020
Assessment of the Antibiotic Resistance Profile, Genetic Heterogeneity and Biofilm Production of Methicillin-Resistant Staphylococcus aureus (MRSA) Isolated from The Italian Swine Production ChainPedro Rodríguez-López, Virginia Filipello, Pierluigi Aldo Di Ciccio, et al.
Research in Veterinary Science|August 6, 2022
A European survey on post-mortem inspection of finishing pigs: Total condemnation criteria to declare meat unfit for human consumptionMadalena Vieira-Pinto, Nina Langkabel, Susana Santos, et al.
Animals : an Open Access Journal From MDPI|August 14, 2025
Occurrence and Reasons for On-Farm Emergency Slaughter (OFES) in Northern Italian CattleFrancesca Fusi, Camilla Allegri, Alessandra Gregori, et al.
Preventive Veterinary Medicine|September 7, 2025
Application of computer vision for automated detection of different lesions in pig lungs: An exploratory studyMatteo Recchia, Lucia Scuri, Camilla Allegri, et al.
Antibiotics (Basel, Switzerland)|December 16, 2020
The Use of Antimicrobials in Italian Heavy Pig Fattening FarmsFederico Scali, Giovanni Santucci, Antonio M Maisano, et al.
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