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Food Science and Biotechnology
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January 26, 2024
Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis
Seung-Man Suh, Hyun-Jae Kim, Min-Ki Shin, et al.
Foods (Basel, Switzerland)
|
May 14, 2022
Comparison of Real-Time PCR and Droplet Digital PCR for the Quantitative Detection of Lactiplantibacillus plantarum subsp. plantarum
Chang-Hun Choi, Eiseul Kim, Seung-Min Yang, et al.
Genome Announcements
|
May 6, 2017
Draft Genome Sequence of <i>Tetragenococcus halophilus</i> Strain FBL3, a Probiotic Bacterium Isolated from Galchijeot, a Salted Fermented Food, in the Republic of Korea
Eiseul Kim, Jae-Hwan Kim, Seung-Min Yang, et al.
Food Chemistry
|
February 17, 2024
Comparative analysis of LC-MS/MS and real-time PCR assays for efficient detection of potential allergenic silkworm
Seung-Man Suh, Kyungdo Kim, Seung-Min Yang, et al.
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of 2
Search research articles
Search
Showing results (11-20 of 14) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 14 results.
Food Science and Biotechnology
|
January 26, 2024
Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis
Seung-Man Suh, Hyun-Jae Kim, Min-Ki Shin, et al.
Foods (Basel, Switzerland)
|
May 14, 2022
Comparison of Real-Time PCR and Droplet Digital PCR for the Quantitative Detection of Lactiplantibacillus plantarum subsp. plantarum
Chang-Hun Choi, Eiseul Kim, Seung-Min Yang, et al.
Genome Announcements
|
May 6, 2017
Draft Genome Sequence of <i>Tetragenococcus halophilus</i> Strain FBL3, a Probiotic Bacterium Isolated from Galchijeot, a Salted Fermented Food, in the Republic of Korea
Eiseul Kim, Jae-Hwan Kim, Seung-Min Yang, et al.
Food Chemistry
|
February 17, 2024
Comparative analysis of LC-MS/MS and real-time PCR assays for efficient detection of potential allergenic silkworm
Seung-Man Suh, Kyungdo Kim, Seung-Min Yang, et al.
Page
of 2