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Applied Microbiology and Biotechnology|May 15, 2015
Microbial diversity and their roles in the vinegar fermentation processSha Li, Pan Li, Feng Feng, et al.Applied Microbiology and Biotechnology|April 3, 2014
Analyzing the relation between the microbial diversity of DaQu and the turbidity spoilage of traditional Chinese vinegarPan Li, Sha Li, Lili Cheng, et al.Applied Microbiology and Biotechnology|January 13, 2016
Bacterial dynamics and metabolite changes in solid-state acetic acid fermentation of Shanxi aged vinegarSha Li, Pan Li, Xiong Liu, et al.International Journal of Systematic and Evolutionary Microbiology|June 7, 2016
Paenibacillus aceti sp. nov., isolated from the traditional solid-state acetic acid fermentation culture of Chinese cereal vinegarPan Li, Weifeng Lin, Xiong Liu, et al.Applied and Environmental Microbiology|May 24, 2015
Microbiota Dynamics Associated with Environmental Conditions and Potential Roles of Cellulolytic Communities in Traditional Chinese Cereal Starter Solid-State FermentationPan Li, Hebin Liang, Wei-Tie Lin, et al.Annals of Palliative Medicine|July 22, 2020
Nursing of a child with wound infection and bowel evisceration following ileostomy: a case reportSha LiZhonghua Yi Shi Za Zhi (Beijing, China : 1980)|October 1, 2015
[An introduction to the Institute of History of Medicine in Medical School of Johns Hopkins University]Sha LiApplied Biochemistry and Biotechnology|May 3, 2014
Characterization and expression patterns of nitrate reductase from Dunaliella bardawil under osmotic stress and dilution shockYong-Min Lao, Jian-Guo Jiang, Li-Xin LuoNutrition Research (New York, N.Y.)|January 3, 2026
Association between HEI-2020 and sarcopenia in US adults: A study based on the 2011-2018 NHANES dataSha Li, Ming XiaoZhonghua Zhong Liu Za Zhi [Chinese Journal of Oncology]|July 12, 2012
[Effect of Notch1 on cell cycle, apoptosis and migration of laryngeal squamous cell carninoma cell line Hep-2]Jing Jiao, Sha LiPageof 499