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Food Science & Nutrition|June 30, 2026
Nutritional and Performance Effects of Partial Replacement of Maize With Cassava Root (Manihot esculenta Crantz) Meal in Broiler DietsShahabuddin Ahmed, Hemayet Hossain, Khadiza Akter Brishty, et al.
Acta Tropica|November 18, 2008
The major insect lipoprotein is a lipid source to mosquito stages of malaria parasiteGeorgia C Atella, Paula R Bittencourt-Cunha, Rodrigo D Nunes, et al.
Antibiotics (Basel, Switzerland)|October 12, 2019
Antibacterial Effects of Quinazolin-4(3H)-One Functionalized-Conjugated Silver NanoparticlesAbdulkader Masri, Ayaz Anwar, Naveed Ahmed Khan, et al.
Applied Microbiology and Biotechnology|February 16, 2020
Fabrication of biopolymer polyhydroxyalkanoate/chitosan and 2D molybdenum disulfide-doped scaffolds for antibacterial and biomedical applicationsAbdul Mukheem, Syed Shahabuddin, Noor Akbar, et al.
The Medical Journal of Malaysia|January 30, 2023
The impact of prehabilitation in upper gastrointestinal cancer underwent major surgeryM S Ramizah, S C Tee, S J Muhammad, et al.
ACS Omega|March 13, 2023
Applications of Polyaniline-Based Molybdenum Disulfide Nanoparticles against Brain-Eating AmoebaeSumayah Abdelnasir, Mohammad Ridwane Mungroo, Jactty Chew, et al.
Clinical and Experimental Pharmacology & Physiology|June 26, 2003
Dietary mushroom (Pleurotus ostreatus) ameliorates atherogenic lipid in hypercholesterolaemic ratsShahdat Hossain, Michio Hashimoto, Emran Kabir Choudhury, et al.
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