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Shangxiang Lai

Showing results (1-10 of 4) with videos related to

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Plant, Cell & Environment|March 19, 2026
A RUBY Reporter Enables Visual Identification of Transformed Calli for Efficient Genome Editing in BroccoliShangxiang Lai, Jiajie Wu, Yumei Liu, et al.
Food Chemistry. Molecular Sciences|June 23, 2025
Transcriptome reveals the role of <i>ELONGATED HYPOCOTYL 5</i> in the regulation of glucosinolate metabolism in broccoliWenzheng Gao, Guangmin Liu, Shangxiang Lai, et al.
Food Chemistry|March 20, 2025
Metabolome insights into nutrients and glucosinolates in broccoli and lacinato kaleWenzheng Gao, Shangxiang Lai, Guangmin Liu, et al.
Foods (Basel, Switzerland)|January 8, 2025
Progresses and Prospects on Glucosinolate Detection in Cruciferous PlantsXuaner Li, Dongna Wen, Yafei He, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Plant, Cell & Environment|March 19, 2026
A RUBY Reporter Enables Visual Identification of Transformed Calli for Efficient Genome Editing in BroccoliShangxiang Lai, Jiajie Wu, Yumei Liu, et al.
Food Chemistry. Molecular Sciences|June 23, 2025
Transcriptome reveals the role of <i>ELONGATED HYPOCOTYL 5</i> in the regulation of glucosinolate metabolism in broccoliWenzheng Gao, Guangmin Liu, Shangxiang Lai, et al.
Food Chemistry|March 20, 2025
Metabolome insights into nutrients and glucosinolates in broccoli and lacinato kaleWenzheng Gao, Shangxiang Lai, Guangmin Liu, et al.
Foods (Basel, Switzerland)|January 8, 2025
Progresses and Prospects on Glucosinolate Detection in Cruciferous PlantsXuaner Li, Dongna Wen, Yafei He, et al.
Pageof 1